Feeding dogs dead stock

jamie

Member
Location
Duns
Hi all. Tried to search online to see what the rules on feeding dead stock to dogs are, but i haven't found much so was hoping someone on here would know. We have a fair sized pack here, and obviously get some dead sheep so it would make sense to save a few pounds if there wasn't too much hassle.

Thankyou in advance.
 

David.

Member
Mixed Farmer
Location
J11 M40
Not sure the legality, but spreading hydatid tapeworm would be the worry.
If you had an old copper and just boiled up the legs, I cannot see the harm. You would then have the part with the tags in for legal disposal.
 

Dry Rot

Member
Livestock Farmer
Not sure the legality, but spreading hydatid tapeworm would be the worry.
If you had an old copper and just boiled up the legs, I cannot see the harm. You would then have the part with the tags in for legal disposal.

I don't think it is against regulations but don't leave the meat anywhere it can be scavenged. However, the offal and skins would need to be disposed of to the knackery or similar licenced outlet. (See Animal By Products Regulations). It's a funny thing but an awful lot fall over the cliffs around here so we don't get a chance to feed them to dogs, let alone pop them in the deep freeze.
 
I thought the major transmission route for Johnes was through dog muck? ie dogs fed on carcase that has johns then crapping and being ingested by youngstock? We have severely curtailed the excercising of the hounds from the hunt here to reduce risk of transmission.
 

JD-Kid

Member
sheep bones are quite hard compared to beef etc etc cooked tend to make them worst .. can freze to kill off worms etc and a good worming program helps too

as to dead sheep if you are killing them lame ,old ,prolapes ,culls etc etc found dead ummmm not realy you realy have no idea what killed it true wild dogs would eat fallen animals i'm also sure they had a better gut system higher iminue system and were not worth a few 1000 pounds
 

unlacedgecko

Member
Livestock Farmer
Location
Fife
sheep bones are quite hard compared to beef etc etc cooked tend to make them worst .. can freze to kill off worms etc and a good worming program helps too

as to dead sheep if you are killing them lame ,old ,prolapes ,culls etc etc found dead ummmm not realy you realy have no idea what killed it true wild dogs would eat fallen animals i'm also sure they had a better gut system higher iminue system and were not worth a few 1000 pounds

I've got cross bred hunting dogs I feed all sorts, including road kill. I reckon as long as you're on top of worming, it would be ok.

Having said that I haven't paid more than £200 for a dog, never mind several £1000...
 

unlacedgecko

Member
Livestock Farmer
Location
Fife
I don't think it is against regulations but don't leave the meat anywhere it can be scavenged. However, the offal and skins would need to be disposed of to the knackery or similar licenced outlet. (See Animal By Products Regulations). It's a funny thing but an awful lot fall over the cliffs around here so we don't get a chance to feed them to dogs, let alone pop them in the deep freeze.

Despite the lack of cliffs in Gloucestershire, I get several disappear in similar manner...
 
Location
East Mids
I thought the major transmission route for Johnes was through dog muck? ie dogs fed on carcase that has johns then crapping and being ingested by youngstock? We have severely curtailed the excercising of the hounds from the hunt here to reduce risk of transmission.
Think you're getting confused with neospora. Suggest you read up on both.
 

romneymarsh

Member
Location
Romney Marsh
I thought the major transmission route for Johnes was through dog muck? ie dogs fed on carcase that has johns then crapping and being ingested by youngstock? We have severely curtailed the excercising of the hounds from the hunt here to reduce risk of transmission.
The transmission route for Johnnes is via feasces from infected mother to her off Spring early in life. Never heard of the dog being involved.
 

Dry Rot

Member
Livestock Farmer

cooksey

Member
Location
Bala north wales
just dont do it people do it around here to save money start of with skinning the animals after about 6 months they feed the things whole and wonder why the dog has started biting stock.
 

taff

Member
No different to doing a home kill i would think(sheep) you still have to get guts skin and bones collected and that collection should cross reference to your holding register death section so not a cheap way of explaining away a few cronky lambs that "fell" over the cliff unfortunately but not illegal just wish I had the stomach to do it to for my dogs!
 
6 dogs here, and ferrets to. Feed bill could be horrendous if fed all biscuit.

You can feed it raw if you've killed it fresh (ish) but worms can be an issue, so many freeze for a few weeks first. Or just worm your dogs regular.

My lot eat rabbit, hare, venison, wild boar, various fish, pheasants, partridge, pigeon and soon to be more mutton I expect.
 

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