Why do people dream up ideas like this ? KISSHow about headage payments etc with a cap on payments but to qualify for any subsidy at all 1% of your farm must be woodland that you would receive additional payments for?
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Why do people dream up ideas like this ? KISSHow about headage payments etc with a cap on payments but to qualify for any subsidy at all 1% of your farm must be woodland that you would receive additional payments for?
Are you thinking about a sub available years ago? Before area based payments and in the time of headage payments. One sub had two separate payments on steers at two different ages and that was limited to 90 claims per business. It was the Beef special premium scheme.Yes it is limited to 90 head i think
Or you in theory rent more land at a sensible price and create a more viable business , but with the payment system we have that would appear to be a tall order .Surely though with or without subsidy we have seen this coming for years. Here we have worked off farm, had different careers and continue to do so. The small farm either evolves commercially, sells out, rents out or evolves into a nice base and home. Nobody expects the same business in its unaltered form to remain commercially viable for 200 years or do they?
Hang on, am I missing something ? They both have good jobs off farm, own a chunk of ground worth mega bucks in Sussex........and I’m meant to feel sorry for them that they won’t get enough government hand outs to keep farming in the manner they’ve got accustomed to (unprofitably) because they like having a bunch of pet cows about the place?
what we need to determine though is what is "big" because when i was out in the unsubsidised NZ and oz i noticed that in an unsubsidised world my farm is really rather small, anyone on here arguing that subs are bad for small farms should visit the ensubsidised world, or likewise go the the farms that get the most sub in the EU and ireland and you will notice farms are really very small, coincidence????????????Big farms work on tiny margins but still churn stuff out thus further pressurising the small farm as he needs a bigger margin , large massive units are a bigger threat than no subsidy but subsidy allows them to get so big .
what we need to determine though is what is "big" because when i was out in the unsubsidised NZ and oz i noticed that in an unsubsidised world my farm is really rather small, anyone on here arguing that subs are bad for small farms should visit the ensubsidised world, or likewise go the the farms that get the most sub in the EU and ireland and you will notice farms are really very small, coincidence????????????
What you're missing is that 50 acres of grass and cattle is no longer viable. That's the tragedy here, not that someone has found a way of keeping it going by working off farm.
Look at the retail value of what they rear.
if hes getting 20k a year sub to live off mabye he can, take that away from him though and noTake a farm feeding a super market with 10000 fat cattle if he nets £20.00 head he’s dose ok , man fattening 100 cattle can’t do it for 20quid a head can he ?
My mistakeAre you thinking about a sub available years ago? Before area based payments and in the time of headage payments. One sub had two separate payments on steers at two different ages and that was limited to 90 claims per business. It was the Beef special premium scheme.
The current scheme, in Scotland, is called the Scottish Suckler Beef Support Scheme there is no limit to the number of claims you can make.
If that's aimed at me I wasn't getting any subsidy, I was just milking cows for the CWS. Never had any subsidy for most of my time farming until SFP came in.In 1976 how much subsidy were you getting? The only reason most folk can survive and continue farming is down to government support because the price of our product has stood still . Unless the price of our product at least doubles you would see most livestock farms being forced out of business without support. The problem with livestock is that one man can only calf so many cows or lamb so many ewes,different from arable where you just get a bigger tractor,drill,combine etc which enables one man to do another 1000 acres ,you can’t do that with breeding livestock especially with the rules and regulations we have in this country.
no its not i claimed 170 last yearRubbish, its limited to 90 head of cattle
so remove subs our cop goes up £90/acre many farms cut back and foreign product displaces it, simplesCAP has got us to where we are today. fudgeed. A situation where supermarkets can get away with paying below COP for produce knowing their producers can prop up the job with dole money. Great. Until subs are removed. 40 years travelling up a dead end road, only to discover a cliff at the end.
He will need the sub to pay his rent , buy his stores and other inputs that he would have to compete with other subbed farmers for in the market placeif hes getting 20k a year sub to live off mabye he can, take that away from him though and no
boom and bust, just waitThere are plenty around me, pigs and poultry are thriving at the moment.
Surprisingly 2'industries with no direct subsidies.
is it, seems to have worked the last 30 yearsIf your business only survives because it is subsidised by the taxpayer or by earnings in another sector then surely it is a poor business model?
Pigs and Poultry have always been boom and bust . Dad told me that in 1965 when he packed them both in and specialised in dairyboom and bust, just wait
so thats worse now he doesnt have any way to pay his rent or the cattleHe will need the sub to pay his rent , buy his stores and other inputs that he would have to compete with other subbed farmers for in the market place