Pick up any processed food in the supermarket and every single one of them will have either sunflower oil or canola/rape oil. None of it cold pressed before you even ask. Americans now get over 33% of their annual calories from linoleic acid which is the prime FA in sunflower oil. Humans only need tiny amounts of linoleic acid. At least, in the UK food processors are a bit more inclined to use rape oil. Still leaves a lot of sunflower oil used in fast food outlets here though…Yes. I don't recall ever buying sunflower oil in this household, nor have I ever seen it in the cupboard.