Drinking Tea

scottish-lleyn

Member
Mixed Farmer
I dont know if its a more recent thing( treating contractors like dirt/slaves.) But my dad always tells me when he was shearing back in the day they got in the house for a nice big lunch at every farm they went to as people appreciated them. Now going around shearing your lucky if you get offered a cup of tea and god forbid you ask to fill your waterbottle. Now i dont expect to get a massive feed everywhere the boys go. Tbh i would rather get on but what im trying to put across is this im better that you mentality that some farmers seem to have towards contractor be them silagers or shearers or fencers. Your not losing time or money offering the lads a few cuppas and a roll or biccy a few times a day.
 

primmiemoo

Member
Location
Devon
When I see the silage contractors, I always offer them refreshments, but they're so quick about the acres harvested here that they're often gone by the time I'm back from the off-farm job, leaving the bales to be drayed with farm equipment.

More often than not, when offered drinkings or snap, they're either well stocked with their own, or are working near enough to home to go back to a meal part way through the day.
 
Politeness and tea costs nothing, Ive always got a gas stove in my truck as I like my tea and coffee and get caught short with sheep all over the place....
Everyone gets offered a tea, With mobiles theirs no excuse not to offer at least! I wont make unless they say so but always offer....
Any job taking a most of a day gets offered some grub, depends on where - near home Ill get something decent in - if not cheese / bacon sarnies and if its mid summer a pack of decent beers goes down well... Some big contracting outfits the staff change everyyear and I now dont use them as theyre always under pressure to finish and go, all that finance on big equiptment!! - Local old boy for baling - get the gossip, news of which old boy is cutting sheep numbers cos hes 80 and theirs tack going.... make sure he gets his doorstop cheese sandwich, black tea with 3 sugars and he has a soft spot for fudge (his mum used to make home made fudge for the village shop 50y ago) - always a neat tidy job, always stacked nice and always makes time for me - even if it means working till 10pm sometimes, He refuses tips or rounding up to the nearest 10.... no wonder some folk have used him for 45 years.... he wont travel far and denies he does any contracting too.... best one ive found!
Find people who appreciate being treated well and they will treat you well. If they say no, so be it, but still offer and be polite...

And a big big one--- pay on time and if you cant, be honest, ive made that mistake! just be honest and make sure something gets over soon.
 

Pond digger

Never Forgotten
Honorary Member
Location
East Yorkshire
Providing refreshments is certainly the traditional thing to do, but I just wonder, if there's no woman (sorry, don't mean to be sexist) in the house.........Things being what they are, farm wives could well be out working off farm. Perhaps some older farming men just aren't good at catering? We always provided afternoon drinks and a bite for staff, but have to admit, I always found it a bit of a pain in the proverbial if I had to do it myself.
 
I remember a case in my previous life where a feed wagon got stuck in the snow/ice trying to reach a customers farm. It was at the bottom of a slope not 300 yards from the customers yard.

Customer could see him stuck down in there and still did nothing.

As I've said before: 99% of folk are decent people, the rest are out to cause as much misery for the human race as possible.

Explain to me why you wouldn't help a wagon driver who was trying to deliver your cake to your farm?
 

kiwi pom

Member
Location
canterbury NZ
Used to get tea at a lot of farms years ago but times change and farms often don't have the time or people to be making food/brews for people.
Shouldn't be beyond the abilities of the contractor to supply a brew or food in the evening if staff are working 12+ hours though.
 

Gulli

Member
Livestock Farmer
Location
Somerset
One old boy we picked up for always used to buy fish and chips if we were there on a Friday evening, obviously every time we went to his place it was a Friday afternoon.
Probably just a coincidence though...
That's stopped since he retired most people don't around here but then we'd quite often not see anyone on a lot of farms. Some places offer, some places bring out tea and cakes and you wish they hadn't, some places you can't get a glass of water. Never really bothered me much apart from one of the few places we used to sheet down for and the woman who owned it would point blank refuse us a glass of water or say thanks. That used to annoy me a bit...
 
One old boy we picked up for always used to buy fish and chips if we were there on a Friday evening, obviously every time we went to his place it was a Friday afternoon.
Probably just a coincidence though...
That's stopped since he retired most people don't around here but then we'd quite often not see anyone on a lot of farms. Some places offer, some places bring out tea and cakes and you wish they hadn't, some places you can't get a glass of water. Never really bothered me much apart from one of the few places we used to sheet down for and the woman who owned it would point blank refuse us a glass of water or say thanks. That used to annoy me a bit...

Somerset can be a very peculiar place; I've met some peculiar folk about on my travels, that is for sure. I'm sure at least some of them behave in an odd way because they can't handle human interaction in any way. Strangers turn up on their farm and they near have a stroke trying to deal with it mentally. Very sad i reality.
 

Northdowns Martin

Member
Arable Farmer
Location
Snodland kent
My Grandma brought tea and sandwiches out at harvest and drilling time for everyone working. When Grandfather stop working he took over, now my father is tea boy. We cut for another farm and my father supplies their staff with tea sandwiches and cake when we're there, they never offered us a thing in fact when we stop they say 'go on then we'll have one as you're stopping'
 

tinto

Member
Location
Lanarkshire
Tricky question, when our parents were alive everybody got fed in the house at half six when we were chopping.
Now it's only my brother and me 20 minutes apart, we never get finished in the parlour till half seven and the squad are usually home by that time, if they're still working we will go and get fish suppers but this only happens once or twice a year out of 3 cuts on 2 farms.
Maybe we are bad customers in the contractors eyes I don't know but it's down to circumstances rather than us being reluctant to offer them tea.
The contractor usually comes by a day or two after each cut and gets a cheque and a cup of tea which I'm sure he appreciates more.
 

exmoor dave

Member
Location
exmoor, uk
Somerset can be a very peculiar place; I've met some peculiar folk about on my travels, that is for sure. I'm sure at least some of them behave in an odd way because they can't handle human interaction in any way. Strangers turn up on their farm and they near have a stroke trying to deal with it mentally. Very sad i reality.

Ollie..... you shouldn't talk about the somerset levels like that :cautious::D
 

multi power

Member
Location
pembrokeshire
I have not properly read this thread, I can't really be bothered, all I can say is I'm a grumpy miserable sod but I'd never ever think of not feeding the drivers, yes I totally understand that on many farms there maybe nobody home during the day to cook, but in that case there is plenty of chip shops, or at the very least tea and snacks, even if it is only biscuits and crisps
To offer nothing, especially if they sheet the pit is extremely rude
 
Ollie..... you shouldn't talk about the somerset levels like that :cautious::D

The majority were perfectly normal for the area. Let's leave it at that.(y)

At least the levellers get to sample a wider gene pool every so often when it floods and some flotsam is washed on down to them. Them folks in the Mendips though: I can tell you, living in North Devon left me well prepared for travelling in those parts. Couldn't drive nowhere without finding big rocks left in the middle of the roads- people trying to hijack your truck hoping you had a dog in the back they could eat. I always kept a Greggs sausage roll in my door pocket- throw that out and it would keep em busy till you escaped.
 

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