Thanks, there is a direct relationship between evening alcohol consumption and water consumption during a BASIS training day the following day - it's easy to spot!
Myself (Chris Tolley) and Simon Goodger have recently set up a new company called Agronomy Training Ltd as mentioned in this thread. We are running the BASIS Certificate in Crop Protection course starting later this year and the training will be based at the Riseholme campus of the University...
What variety are your oats? I'm seeing the symptoms you describe across all of the oats I'm walking, but more pronounced on Mascani, less so on Eagle. I think we are seeing a combination of factors which are leading to the stress, most notably diurnal temperature fluctuations, successive...
Thought I'd bump this thread back up. There are still a couple of places available on the FQA online training day, so if you are interested please get in touch. This is likely to be the last open event that I hold for this course! Chris
Following discussions in the thread 'Subscriptions for BASIS Points' I thought I'd open a separate thread.
Last week I successfully completed my first FACTS Qualified Advisor online training session for this year's online assessment - 'Ways of Improving Fertiliser (Mineral & Organic)...
Hi @Cab-over Pete (and anyone else who may be interested.)
I'm running FQA update training days in preparation for the online annual assessment. These are online training days run using Microsoft Teams. I completed the first last week, and those that decided to sit the exam straight away have...
Frit fly are quite problematic this year - especially after spring oats. The adults could be seen climbing the walls of the grain store post harvest - a little like CSFB or bruchid beetle. Not a lot you can do about it. Seems worse where min till practised compared to plough or where...
One of my client's winter wheat fields following spring barley with heavy pre-harvest losses. The outside 3m was cultivated but not sown as this area will extend a stewardship margin. Shows the level of volunteers. It was a carpet of barley volunteers following sowing before the wheat...
Not many pots grown in this area. We've been growing a very small area behind the grain store for several years for own use. NPK as per what's available, otherwise grown organic. If we start to see blight come in we will remove the tops and harvest a few weeks later once skins have set. Usually...
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