Any suggestions on how to increase my butterfat level, they were at 4.2 but now have since dropped to 3.8. diet is still the same, grass silage and a 22% blend, litres have increased but just wondering if there is anything cost effective to raise the fat levels?
Anyone that's having bother with big crusts on your stores I'd recommend using slurry bugs, this is ours hasn't been mixed all winter and just pump about 30,000 gal in every fortnight
I would get a blood test done to check the mineral status incase there lacking in anything, we've had to do that this year as a lot of ours were absorbing the embryo. Turns out ours are very low in iodine
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