meat

  1. Punch

    Reply to Professor Richard Barker

    Anybody else see this letter in the Telegraph today? it finishes with the numbers do not add up. Well they are certainly misleading :mad:
    • Punch
    • Thread
    • alliance analysis animal feed antibiotic barley beans beef biodiversity blackgrass brewing carbon carrots cattle children climate myths co2 cows cultivation dairy death distilling electricity environmental family fertility finance financial forage fuel fungicides gas grass grassland grazing harvest health herbicide lambs management meat methane milk nematode nutrition organic organic matter ploughing potato potatoes pulses rapeseed renewable energy sheep soil health soya sustainability urea wheat yields
    • Replies: 67
    • Forum: Agricultural Matters
  2. L

    Walk in freezer ideas.

    I fancy having a walk in freezer. I’m a livestock farmer and could have a few lambs or bullock chopped up and never buy from the supermarkets again. anybody else done this and know the pitfalls? There are loads on eBay for around £2k Running costs must be high on the list. Electric. Could I...
  3. Fat hen

    Making meat production illegal - yikes

    https://protecttheharvest.com/news/animal-extremists-coming-for-oregon-next-to-criminalize-animal-husbandry/ You've heard about the lab-grown meat future that the Davos/WEF lot want for us. It seems a distant prospect to most of us. But maybe not. Like a co-ordinated pincer movement they are...
    • Fat hen
    • Thread
    • accident beans calcium carbon cattle cereals dairy death fat hen fertility grass grazing health market meat methane milk minerals nutrition pincer premium pulses resilient sheep soil carbon soya supplement sustainability vitamins wef wheat yields
    • Replies: 101
    • Forum: Agricultural Matters
  4. R

    Private Eye: Meat Hygiene Inspection

  5. brettsacks

    Food processing wastewater >>> irrigation?

    Hello all... We are in the planning stage of building our farm buildings. Our mixed farm will consist of ~40 dairy cows and ~80 pigs. Cows will never be housed (on pasture all-year round) and pigs will be reared in the woodland. The idea is simple... Milk the cows seasonally - around 9 months...
  6. A

    Abattoirs in South Wales

    I'm hoping you can help me, I'm doing a bit of research on the meat industry in South Wales and wondered if anyone new what the biggest abbattoir in South Wales was? Hoping to find out a bit more information of the production and consumption of meat in South Wales so any information would be...
    • AGrace
    • Thread
    • abattoir agriculture farming livestock meat meat industry south wales wales
    • Replies: 8
    • Forum: Agricultural Matters
  7. AbiAspen

    Organic ham, turkey or goose

    Hi team, My colleague and I have been asked to cater a christmas lunch for 250 in London, which is really exciting as they have given us a good budget to source well. We are looking for organic pre-roasted goose, turkey or ham and were wondering if anyone reared or knew where best to source...
Top