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Livestock
Livestock & Forage
Anyone using a 2 year IRG, clover, vetch silage ley?
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<blockquote data-quote="Great In Grass" data-source="post: 7292772" data-attributes="member: 79"><p>I would expect with something like our Barenbrug High D Italian mixture autumn-sown to do two full seasons of high forage production. It grows at temperatures as low as 3°C which gives the farms here in the SW an added advantage of early spring growth.</p></blockquote><p></p>
[QUOTE="Great In Grass, post: 7292772, member: 79"] I would expect with something like our Barenbrug High D Italian mixture autumn-sown to do two full seasons of high forage production. It grows at temperatures as low as 3°C which gives the farms here in the SW an added advantage of early spring growth. [/QUOTE]
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Anyone using a 2 year IRG, clover, vetch silage ley?
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