Hi there,
I am a final year Physical Geography student looking for some help! I am based in Durham University and am currently working on a dissertation on perspectives and experiences of crop losses and food waste in horticulture, particularly focussing on the apple and fruit sector. I would massively appreciate if anyone on here might be able to help me with this.
The aim of the project is to explore how growers have experienced crop losses and food waste, their perspectives on edible food waste as an issue within horticulture, and what the main causes of edible food waste are in their experience.
I am looking primarily for commercial apple growers (of any kind - small or large-scale), but am also open to other fruit growers. I'm also open to anyone else involved in the apple or fruit sector that might have relevant experience or perspectives (e.g suppliers, people who might be on the receiving end of surplus fruit for cider, juicing etc).
If you fit the bill for any of those things, I have put together a 5-10 minute survey through Microsoft Forms through this link: https://forms.office.com/Pages/Resp...p6bAAtAtUMFpRWU5VVkM0NUJEUlZJSVBaMDRCQzdVUS4u
It’s a one-page survey, with a section on research ethics beforehand, and an opportunity for further participation if desired.
Thank you in advance for any responses!
Sioned
(feel free to ask any questions / make any suggestions on this thread too!)
I am a final year Physical Geography student looking for some help! I am based in Durham University and am currently working on a dissertation on perspectives and experiences of crop losses and food waste in horticulture, particularly focussing on the apple and fruit sector. I would massively appreciate if anyone on here might be able to help me with this.
The aim of the project is to explore how growers have experienced crop losses and food waste, their perspectives on edible food waste as an issue within horticulture, and what the main causes of edible food waste are in their experience.
I am looking primarily for commercial apple growers (of any kind - small or large-scale), but am also open to other fruit growers. I'm also open to anyone else involved in the apple or fruit sector that might have relevant experience or perspectives (e.g suppliers, people who might be on the receiving end of surplus fruit for cider, juicing etc).
If you fit the bill for any of those things, I have put together a 5-10 minute survey through Microsoft Forms through this link: https://forms.office.com/Pages/Resp...p6bAAtAtUMFpRWU5VVkM0NUJEUlZJSVBaMDRCQzdVUS4u
It’s a one-page survey, with a section on research ethics beforehand, and an opportunity for further participation if desired.
Thank you in advance for any responses!
Sioned
(feel free to ask any questions / make any suggestions on this thread too!)