Kagri
Member
Has anyone experience of barn drying hay. I have a grain store which is normally empty in June. This store has on floor aeration by means of choc bars and a big lister fan supply the air to them.
My thinking was if hay was baled a day early into large square bales, could the moisture content be reduced by placing the bales in the store
Would the air escape or would the bale provide enough resistance for the air to make its way up through the bale.
Also would cold air be sufficient to achieve the desired results.
My thinking was if hay was baled a day early into large square bales, could the moisture content be reduced by placing the bales in the store
Would the air escape or would the bale provide enough resistance for the air to make its way up through the bale.
Also would cold air be sufficient to achieve the desired results.