Just put some in. When it turns into sticky lumpy stuff you’ve put too much in.That was my thinking. I have a supply of brewers grains which I could use for the protein but lambs can be a bit fussy on them. How much molasses is in coarse ration as a guide?
That was my thinking. I have a supply of brewers grains which I could use for the protein but lambs can be a bit fussy on them. How much molasses is in coarse ration as a guide?
How much have deadweight cattle gone up?
Should be going up the way live isThey've not?
ABP still £3.25 this week.
Don't think they have, can't sell it apparently!!!!!!! Funny how the men ringside can quite obviously sell at the moment.How much have deadweight cattle gone up?
Should be going up the way live is
Dont worry theyre pocketing it alrightI don't really understand the beef market in the uk or the world. What is stopping the likes of abp pocketing any extra cash available from improved trading conditions? We have after all handed them huge control of the job haven't we?
Told you all before, there cows all bear triplets?What I wanna know is how the hell so much beef comes out of Ireland for a place as small as it is...either it’s farmed Brazilian style or half of it is Polish...
Have you ever been? Its all grassWhat I wanna know is how the hell so much beef comes out of Ireland for a place as small as it is...either it’s farmed Brazilian style or half of it is Polish...
I haven’t...are there a lot of cattle though?Have you ever been? Its all grass
Foyle also stand on. 3.26p in specThey've not?
ABP still £3.25 this week.
Well they get paid to lead silage hay and straw from England to produce beef to send back here which drops the price of our existing beef and puts up silage hay and straw here. Makes perfect sense to me!What I wanna know is how the hell so much beef comes out of Ireland for a place as small as it is...either it’s farmed Brazilian style or half of it is Polish...