Being saying this a while but few seem to agree. Without weight it doesn’t matter how much a kg you getthat extra 30kgs you could turn a u- into a u+ easy ,we get very few u+ now.
Being saying this a while but few seem to agree. Without weight it doesn’t matter how much a kg you getthat extra 30kgs you could turn a u- into a u+ easy ,we get very few u+ now.
That's why I use McIntosh for the bigger cattle. Pay to 420kg an deductions aren't too bad if your overBeing saying this a while but few seem to agree. Without weight it doesn’t matter how much a kg you get
Sorry, clumbsy thumbI didn't right that
I’ve got a few black limousin x’s about, at a distance you could perhaps tell folk we keep AngusThey’ll be after you now!!!
where are they? haulage might kill it for us.That's why I use McIntosh for the bigger cattle. Pay to 420kg an deductions aren't too bad if your over
Take um to market - problem solved....Increased the weight spec. Up to 22kg from 21 and from 16kg down to 15kg.same grid.
Agree with this 30 kilo dead lambs looks a decent box of meat. I honestly think these poxy things supermarkets sell are putting people off as it looks dear for such small chops etcHow much difference does a bloody kilo make on a lamb chop size...they ain’t big enough for me as it is...need to be 32 kilos
They dont all eat like us FarmersAgree with this 30 kilo dead lambs looks a decent box of meat. I honestly think these poxy things supermarkets sell are putting people off as it looks dear for such small chops etc
Aberdeenwhere are they? haulage might kill it for us.
Haha I’ve been accused of that tooI’ve got a few black limousin x’s about, at a distance you could perhaps tell folk we keep Angus
yup haulage has killed it , better keepem under 400!Aberdeen
Why a problem?Take um to market - problem solved....
Agree, the wife cooked supermarket chops last night. I looked in the pan and asked "what are you lot having?"Agree with this 30 kilo dead lambs looks a decent box of meat. I honestly think these poxy things supermarkets sell are putting people off as it looks dear for such small chops etc
Also the 5 degree rule is just plain daft.What about livestock outside in a minus 10 c blizzard,are they going to legislate for that too ?
To be fair you are a secret fan of the Angus! Your just in denialHaha I’ve been accused of that too
Agree with this 30 kilo dead lambs looks a decent box of meat. I honestly think these poxy things supermarkets sell are putting people off as it looks dear for such small chops etc
Had a text off Dunbia, £5.60, must be wanting some as don't get a text very oftenAny lamb DW prices for next week?
I think it’s dear because they are killed so small though. Kill/cut/retailing costs would be a lot lower for bigger lambs per kilo imo.But that 'decent box of meat' has a big price tag, half as much again as a 20kg box full.
Lamb is already an expensive meat option. A pack containing 2 big chops from a 30kg lamb would look damned expensive against a pack of pork, beef or chicken. A pack of 2 chops from an 18kg lamb are priced high enough to put many off.
Were angus not so popular back then or does it not say?just had a look, it makes you cringe dw cattle not up that much 2021 but the big thing for us is we could take them to 430kgs before any penalties you could make them tot up!
I'll be giving him my budget don't worry about that.