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and lime.Buttercups are problem weed and a lot of people don't know that they are actually toxic for animals. Horses in particular will avoid grazing them and this results in them being overly competitive producing a field of yellow in horse paddocks this time of year. Topping will help but spraying wtih Envy or similar is the only way to eradicate them.
What size bag of gran lime? I got into trouble yest for saying "a bag/acre" by the unit police. 50kg or 600kg? Or indeed 1000kg? Or any other non-binary nomination?I have a couple of fields of old pasture and this year the buttercup seems to have taken over. They got a bag of gran ime in early spring and npk fertilizer. I am going to top paddocks behind cattle. When is the best time for spraying them? Or is any time in the growing season ok
50kg it's not big enough acres to get ground lime on it.What size bag of gran lime? I got into trouble yest for saying "a bag/acre" by the unit police. 50kg or 600kg? Or indeed 1000kg? Or any other non-binary nomination?
They spread mainly by creeping and seed, but the seed wont blow, so incursion will only be slowHad them sprayed last week. All dying now. Will top the fields in a few days. Will do them again next year until they are gone. As with things like this the next door fields have them too but he won't spray his, so i guess I will always have them to some degree.
Good to know, thank you.They spread mainly by creeping and seed, but the seed wont blow, so incursion will only be slow
Leave them as long as you can before topping at least three weeksHad them sprayed last week. All dying now. Will top the fields in a few days. Will do them again next year until they are gone. As with things like this the next door fields have them too but he won't spray his, so i guess I will always have them to some degree.
Read the label usually two weeksWhen are the little blighters more toxic; when they are dried up, or when they are fresh and producing green foliage? I have read tell that ragwort is more toxic when dried off; I suppose that is because the toxins are more concentrated in the dry foliage of the the ragwort.
Do you keep stock off any areas that have been sprayed for weed control. and for how long?
My understanding of ragwort is that it becomes palatable while it's dying off and that's why it's dangerous. I think label recommendations to keep stock away revolve around this.When are the little blighters more toxic; when they are dried up, or when they are fresh and producing green foliage? I have read tell that ragwort is more toxic when dried off; I suppose that is because the toxins are more concentrated in the dry foliage of the the ragwort.
Do you keep stock off any areas that have been sprayed for weed control. and for how long?
We were told two weeks which we will do. They did say top it after a week though. hhhmmm.Read the label usually two weeks
We were told two weeks which we will do. They did say top it after a week though. hhhmmm.