Downer bullock

multi power

Member
Location
pembrokeshire
your a deluded snob then as super market beef is of a quality few local butchers could ever match.

ffs you should know better, im no snob, i just like beef with a bit of flavour, supermarket meat is far too lean, not hung long enough, has the texture n what i assume is the same flavour as cardboard, if you want beef a fat 4 yearold native breed bullock shot at home n hung at least a week in fresh air cannot be beaten
 
but would you eat a kebab? or meat from supermarket?
Yes I do and would but to suggest to kill and eat a animal that has had the treatment it has had by a farmer trying his best for the animal is of considerable concern even the withdrawal of wormer on its own before any antibiotic
 

grumpy

Member
Location
Fife
ffs you should know better, im no snob, i just like beef with a bit of flavour, supermarket meat is far too lean, not hung long enough, has the texture n what i assume is the same flavour as cardboard, if you want beef a fat 4 yearold native breed bullock shot at home n hung at least a week in fresh air cannot be beaten
super market beef is exactly what the customer wants thats the way they operate,if folks wanted different then they would supply it.
 

multi power

Member
Location
pembrokeshire
super market beef is exactly what the customer wants thats the way they operate,if folks wanted different then they would supply it.

no i dont think so, the consumer of today thinks fat is bad, so wants everything to be lean, but there is nothing wrong with animail fat, its all the processed shyte thats the problem, never heard of obesiety in the 50s n 60s
 

tinsheet

Member
Livestock Farmer
Location
West Somerset
Ive got a bunch of Angus bullocks about 12 months of age on some rough grazing.

They were wormed with Ivomec Super about 2 weeks ago and turned out and have been doing well.

Last night I noticed one of them seemed a bit strange as he couldn't walk straight and kept falling over (as though he was drunk). I managed to restrainhim and gave some vitamin b, calcium and some pen/strep - this was all I had in the truck at the time.

This morning he was lying flat, but his legs were paddling furiously. The vet had a look and gave some magnesium and someting else I forget the name of (don't suppose it matters really as its still the same tonight).

I've managed to sit it up, but it's doing it's best to get back into the 'running on its side' position.

Has anyone seen a recovery from this before? I'm not hopeful and will probably shoot it in the morning unless someone can suggest a way of saving it.
Any hemlock growing about? Lost a bull and a cow similar circumstances a couple of years ago, they died pretty quick mind.
 

grumpy

Member
Location
Fife
no i dont think so, the consumer of today thinks fat is bad, so wants everything to be lean, but there is nothing wrong with animail fat, its all the processed shyte thats the problem, never heard of obesiety in the 50s n 60s
and the super market supplys what the consumer wants or they would go bust,I'm a great admirer of supermarkets, they have a business acumen none can match.
 

Walterp

Member
Location
Pembrokeshire
That's the opinion of one of our vets - she says listeriosis and the other vet says its something that the beast has ingested.

Can't see it pulling through in any case :(
Lost a cow to listeriosis this Winter - first time we've ever seen it.

Vet suggested high dose of antibiotic but it did no good - died within 3 days.
 

Samcowman

Member
Mixed Farmer
Location
Cornwall
ive been bitten by an adder,it made me puke a bullock wouldnt even notice.
has it been bitten by an adder by any chance? sounds like some kind of poison, whitch is a shame, otherwise i would shoot it n then in the freezer

Doesn't sound like a snake bite, it if was a snake bite where it was bitten it would have swollen up where the bite was. with the 2 we have had in recent years the skin on nose ears and round the eyes died and fell off. One if them an older cow recovered and was normal by the end of summer but unfortunately wasn't in calf. The second one was a first calver and the skin all over her body over the space of a week dried up and went like cardboard and she was really struggling so had her out down. Could see the fang marks on her nose where she was bitten.
 

SFI - What % were you taking out of production?

  • 0 %

    Votes: 102 41.5%
  • Up to 25%

    Votes: 90 36.6%
  • 25-50%

    Votes: 36 14.6%
  • 50-75%

    Votes: 5 2.0%
  • 75-100%

    Votes: 3 1.2%
  • 100% I’ve had enough of farming!

    Votes: 10 4.1%

May Event: The most profitable farm diversification strategy 2024 - Mobile Data Centres

  • 768
  • 12
With just a internet connection and a plug socket you too can join over 70 farms currently earning up to £1.27 ppkw ~ 201% ROI

Register Here: https://www.eventbrite.com/e/the-mo...2024-mobile-data-centres-tickets-871045770347

Tuesday, May 21 · 10am - 2pm GMT+1

Location: Village Hotel Bury, Rochdale Road, Bury, BL9 7BQ

The Farming Forum has teamed up with the award winning hardware manufacturer Easy Compute to bring you an educational talk about how AI and blockchain technology is helping farmers to diversify their land.

Over the past 7 years, Easy Compute have been working with farmers, agricultural businesses, and renewable energy farms all across the UK to help turn leftover space into mini data centres. With...
Top