- Location
- NSW, Newstralya
Interesting...
View attachment 826582
Most seem to assume that more atmospheric CO2 is beneficial for growing crops. Not necessarily beneficial for nutrition it would seem.
Learn something every day!
US research recently showed that nutrition levels in rice ( obviously a major food crop ) will significantly lower with increased CO2. That funding was shut down & those reserschers recently sacked by the Trump administration, which doesn't allow any mention of climate change.
Big issues in the USDA at the moment . . .