Pheasant Surprise
Member
- Location
- Woodbridge, Suffolk
Pretty good morning fuel for humans too. Definitely better than the sugar laden crap that passes for breakfast cerealOats for the ploughing horses. The original biofuel.
Pretty good morning fuel for humans too. Definitely better than the sugar laden crap that passes for breakfast cerealOats for the ploughing horses. The original biofuel.
Really.......Yields and prices haven't done much since the mid 80's. OK, we've got a few more toys. Unless there's a dramatic change in government / supermarket policy, the next 20 years will be interesting. I wouldn't joke about not hand milking cows again.....
we were really glad to stop growing kale in the 60's, going along with a hook to get a clear line for the elec fence, washing mud off cows tits, trying to avoid road users, but the cows stayed out into dec, then in march out on rye, going along with a cabless tractor chucking hay of a trailor, getting drenched, frozen, the worst I remember was when someone talked my old man into growing some canford kale, for the younger members, this was 5 or 6 feet high stalks like tree trunks, we had to take elec fence down, run through with an old finger bar mower, then put the fence back up, some body came up with the idea of putting it on a trailor, then chucking it off by hand. until 67 we could only tie up half the cows, so 1/2 out by day, 1/2 out by night. but as the thread say's, things go in cycles, and we now grow a lot of kale/rape, but its all a nicer height, and when its wet only dry cows, and hiefers .we bought the farm in the 60's, and dad used to buy a lot of xxbred cows, some of those were evil, and rubbish. spent years getting to nice uniform hols -- now going back to xbred. the only thing that hasn't come around are pigs, and a good job too!!!!!!!!!!
Proper TMR, saves on concrete and punctures.Dad was delighted with the hungry gap kale for his biggish herd of c30 milkers in the 70s. We'd use it for greens for ourselves it was that amazing as food! Well ahead of the hipster curve.
What makes us giggle is Herbal Leys. There's a recipe for seeds for a reseed of 20 acres which has easily more than 10 grasses and grazable legumes in it from the late 60s. We never got on with straight ryegrass, so this place is partly cutting edge by default.
Déjà vue all over again.
Spring barley on the way back for controlling blackgrass
Did anyone grow fodder beet in the 70's, will we see renewed interest in mangolds?
Milking cows in the field, isn't a mobile parlour just a bail?
Cows just eating grass.
There are a few around that will harvest them for you or perhaps graze them insitu as some people do.....not so much frost around as in the old daysGrew mangolds and fodder beet in the 80s. Excellent feed for stock, but I never want to wield a root hook again
Machine harvested next time ...
Dad used to tell me about similar experiences growing kale in the 60s, washing mud off cows and the rye. They'd let a bit go to seed & combine it & it was terrible itchy stuff.
Barrowing it off the field in a wet year, to wet to let the cows on, they soon changed to silage in the early 70s. 1967 they changed from batch milking in tie up cowshed to a 6 abreast parlour, they had 40 Friesian cows
Nowadays it's grass/maize silage & straights in the Keenan & has been for over 15 years. At the moment I can't see it changing, much as I'd like to - we have 90 Holstein X Friesian & Danish red X Holstein cows & a 10/20 parlour. I'd love to retire from milking as I've had enough of 80 hour weeks but nothing else will pay the bills & mortgage and it fits in with the arable, sheep & diversification
We have a "neighbour" (2 farms away) who keeps 50 cows, out winters them on a Swift type kale & still milks in a tie up cowshed. He has some dry ground, we have wet ground. He's 70 next month & a batchelor - aha tenant living in a cold 21 room dilapidated house, never spent money on the place as it's the Landord's job ! Neither has he done himself any favours. He's always done as his Dad & Grandfather did, under sown leys etc, I tell him he's a trend setter, he reckons he's 30 years behind
Dad was delighted with the hungry gap kale for his biggish herd of c30 milkers in the 70s. We'd use it for greens for ourselves it was that amazing as food! Well ahead of the hipster curve.
What makes us giggle is Herbal Leys. There's a recipe for seeds for a reseed of 20 acres which has easily more than 10 grasses and grazable legumes in it from the late 60s. We never got on with straight ryegrass, so this place is partly cutting edge by default.
Déjà vue all over again.
I read something somewhere a while ago about mangolds. If I remember right it was being touted as a good solution as a break crop were someone didn't want another brassica to graze stock on. Can't be lifted with a machine because of such variations in size apparently but would be a much cheaper crop to grow than fodder beet if it was only going to be grazed. I think they struggled to find enough or any seed to be able to do it though.
I was referring to grazing fodder beet ...with the right variety of course lower dm etcI read something somewhere a while ago about mangolds. If I remember right it was being touted as a good solution as a break crop were someone didn't want another brassica to graze stock on. Can't be lifted with a machine because of such variations in size apparently but would be a much cheaper crop to grow than fodder beet if it was only going to be grazed. I think they struggled to find enough or any seed to be able to do it though.
Spring barley on the way back for controlling blackgrass
Did anyone grow fodder beet in the 70's, will we see renewed interest in mangolds?
Milking cows in the field, isn't a mobile parlour just a bail?
Cows just eating grass.