Food production needs to be seen as a ‘public good’ – UFU

Written by Richard Halleron from Agriland

Production agriculture must be seen as an industry delivering a key public good, according to Ulster Farmers’ Union (UFU) president, Victor Chestnutt.

Speaking at a media briefing, held earlier this week, Chestnutt added that the UK government is now recognising the significance of production agriculture across the economy as a whole.

He said: “London is now fully aware of the fact that the food supply chain is very fragile in nature.

“It is also broadly recognised that three days of empty food shelves would have serious political consequences for any UK administration.”

UFU deputy president, David Brown, also attended the event.

He cited the clearly relaxed inspection measures now being implemented on food imports coming into the UK from the European Union (EU) as clear evidence of the British government’s intention to keep retail outlets fully stocked at all times.

UFU on trade deals​


But the UFU hierarchy is genuinely concerned about the intention of the current Conservative UK government to use indigenous food and agriculture as a bargaining chip in trade deals with the likes of New Zealand and Australia.

“Agriculture was bartered off in exchange for improved financial service opportunities with Australia,” David Brown explained.

“The probability of the UK signing up to trade deals with the United States has receded. It’s more likely that agreements will be reached with India and Israel in the meantime."

The union president pointed to the large food export quotas secured by New Zealand in its recently completed series of trading negotiations with London.

Chestnutt continued: “The likelihood of countries from the southern hemisphere putting large quantities of food onto the UK market is remote at the present time.

“Asia is providing both Australia and New Zealand with all the export market opportunities they both require at the present time.

“But should these circumstances change, both countries can easily switch their attention to the UK.”

Chestnutt believes that the deals arrived at by London with Auckland and Canberra will evolve into essentially free trade agreements [FTAs] over the next decade.

“This will put pressure on UK farming and food at that time,” he added.

“And, of course, Brazil is waiting in the wings. And what’s good enough for Australia and New Zealand, in terms of their trading arrangements with the UK will be demanded in equal measure by the South American food producing giant.

“Ensuring that all future food imports into the UK meet the same production and sustainability standards demanded of farmers in this part of the world will remain a priority for the UFU and all its sister organisations into the future," Chestnutt concluded.

The post Food production needs to be seen as a ‘public good’ – UFU appeared first on Agriland.co.uk.

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I think the government needs to understand, people do not riot when the ability to trade complex financial derivatives is compromised, however when Tesco has no food they do! Well said the Ulster Farmer's Union.
 

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Five nature-recovery projects spanning 100,000ha launched

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Written by Michelle Martin from Agriland

Image-source-Savills-field-640x360.jpg
Five nature-recovery projects spanning nearly 100,000ha across the West Midlands, Cambridgeshire, the Peak District, Norfolk and Somerset have been announced by the government and Natural England today (Thursday, May 26).

This is the equivalent in size to all 219 current National Reserves.

The aim of the projects is to deliver nature recovery at a landscape scale, helping to tackle biodiversity loss, climate change and improve public health and well-being.

All five projects will make a significant contribution towards the national delivery of the international commitment to protect at least 30% of land and...
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