How to prevent hay barn fire?

topground

Member
Livestock Farmer
Location
North Somerset.
Left to his own devices contractor has baled 60 round bales a day earlier than I would have liked. How long would they need to be left in the field to eliminate spontaneous combustion risk or how much a risk will there be if they are stacked 2 or 3 high under cover?
 

bumkin

Member
Mixed Farmer
Location
pembrokeshire
Left to his own devices contractor has baled 60 round bales a day earlier than I would have liked. How long would they need to be left in the field to eliminate spontaneous combustion risk or how much a risk will there be if they are stacked 2 or 3 high under cover?
I would put them in stooks for a while and let them sweat out
 

Yale

Member
Livestock Farmer
Not relevant however would be interesting to have some hay wrapped with film not net like on these new balers with the ends open and just leave them out.

Otherwise I’ve stacked some on pallets in the shed two high in the past.

They weren’t really ready however weather was breaking and could have done with another day.

One thing I’d say is pile loose straw on the top one to take the moisture as the top of the bale will go mouldy otherwise.
 

Macsky

Member
Livestock Farmer
Location
Highland
Not relevant however would be interesting to have some hay wrapped with film not net like on these new balers with the ends open and just leave them out.

Otherwise I’ve stacked some on pallets in the shed two high in the past.

They weren’t really ready however weather was breaking and could have done with another day.

One thing I’d say is pile loose straw on the top one to take the moisture as the top of the bale will go mouldy otherwise.
I’m not sure the film works that way, I’m sure I’ve asked that question before and was told it really needs wrapped shortly after baling or it starts to come apart.
 

Werzle

Member
Location
Midlands
Left to his own devices contractor has baled 60 round bales a day earlier than I would have liked. How long would they need to be left in the field to eliminate spontaneous combustion risk or how much a risk will there be if they are stacked 2 or 3 high under cover?
Put them in singles in a shed or leave them out for a good fortnight, its surprising how even well made hay starts to really smell 7-10days after being stacked. Its not worth the barn fire. Alot of hay seems to have been baled a day early around here, the ground under the swathes is holding alot of moisture which is going to catch a few out. Forcast is good next week so i cannot understand the rush.
 

tw15

Member
Location
DORSET
Put a length of steel pole in some and pull it out after a day or so if hot to touch leave them outside . Be careful it can get very hot . Rounds outside for a few weeks won't come to much harm better than a shed fire . Cattle go mad for caramelised hay i have found . As long as you don't stack them up tight you will most likely be ok its when the heat can't get out is when the fire risk shoots up .
 

Fendt516profi

Member
Livestock Farmer
Location
Yorkshire
I’m not sure the film works that way, I’m sure I’ve asked that question before and was told it really needs wrapped shortly after baling or it starts to come apart.
I think McHale may be doing something where you can put net on first to hold the bale together then cover them with a couple of layers of film
 

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