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JUST OATS
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Just Oats is a unique, innovative collaboration dedicated to oats and brings together all major players in the oat supply chain - breeders, agronomists, crop developers and oat millers.

Collaborators include - Senova, Aberystwyth University, GB Seeds and the oat millers Richardson Milling (UK), PepsiCo and Morning Foods.

Rising demand for milling oats, created by their recognised health and nutritional benefits, has seen continued growth in UK oat plantings with both winter and spring oats increasing in area.

Naked oats go into a range of lucrative markets which value their high digestible energy and oil content, including poultry and bird feed, specialist animal feeds and cosmetics. Contracts are available.

The Just Oats initiative brings combined expertise to Cereals Live 2020 so that knowledge of established and emerging markets for the oat crop can be shared.

Just Oats is an opportunity for growers to get the latest details on agronomic advances, variety improvements and oat product developments ahead of the new growing season.

Oat production in Diverse Environments and Conditions


Aberystwyth University discuss oat production in diverse environments.
 

Just Oats News

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NoatS; A project to Optimise Fertiliser Inputs on Oats


Dr Sarah Clarke from ADAS introduces NoatS, an AHDB and industry funded project aiming to update fertiliser recommendatons on oats.
 

Just Oats News

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Oat Varieties from Aberystwyth University


Aberystwyth University has been breeding oats for over 100 years. Hear about the millers' favourite variety Mascani, old market favourite Gerald, spring variety Conway and new introduction Cromwell. Learn about a new type of oat with low lignin specifically for animal feed and the first variety available, Galloway.
 

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An Introduction to Naked Oats


Skye Van Heyzen of GB Seeds discusses naked oats, their place in the farm rotation and the market.
 

Just Oats News

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Oats at IBERS, Aberystwyth University


IBERS, Aberyswyth University give an overview of oat breeding activity and the market. All oat varieties from the programme are marketed by Senova.
 

NI agri-food stakeholder groups discuss climate change bill with committee

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Written by Richard Halleron from Agriland

The Livestock and Meat Commission (LMC) recently submitted oral evidence to members of the Stormont Agriculture, Environment and Rural Affairs (AERA) committee on the content and potential impact of the Northern Ireland Climate Change Bill (No.2).

This draft legislation was recently introduced to the Northern Ireland Assembly by the Department of Agriculture, Environment and Rural Affairs (DAERA) in conjunction with agriculture minister, Edwin Poots.

“We were accompanied by representatives from a wide range of food industry bodies, including the Northern Ireland Meat Exporters’ Association,the Ulster Farmers’ Union [UFU], Northern...
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