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Livestock
Dairy Farming
Pasteurising milk for sale
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<blockquote data-quote="Tim G" data-source="post: 8174441" data-attributes="member: 117"><p>Thanks [USER=30726]@sjt01[/USER]. I think your EHO is a bit more switched on, I'm told that the raw milk producers up there get most of their sampling done by the council and paid for by them too. I'd read up about the alkaline phosphatase testing but it said it needed doing immediately after pasteurisation, I wasn't sure how immediate they were suggesting. I send my other milk samples to NML, I post them in the afternoon and they are there first thing the next morning so might be quick enough? NML have two phosphatase tests listed, a biochemical test and a spectrophotometry test. Do you know which one I should do and how to interpret the results?</p></blockquote><p></p>
[QUOTE="Tim G, post: 8174441, member: 117"] Thanks [USER=30726]@sjt01[/USER]. I think your EHO is a bit more switched on, I'm told that the raw milk producers up there get most of their sampling done by the council and paid for by them too. I'd read up about the alkaline phosphatase testing but it said it needed doing immediately after pasteurisation, I wasn't sure how immediate they were suggesting. I send my other milk samples to NML, I post them in the afternoon and they are there first thing the next morning so might be quick enough? NML have two phosphatase tests listed, a biochemical test and a spectrophotometry test. Do you know which one I should do and how to interpret the results? [/QUOTE]
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