Plant Based Sandwiches Dropped By Morrisons And Asda


This from Grocer Gazette:

Morrisons and Asda have dropped their plant-based sandwich options entirely, a new survey has revealed.

In the recent survey by Eating Better, it found that the Big 4 grocers have removed their plant-based sandwiches, since its last sandwich survey three years ago.

Supermarket rival Tesco has also reduced its plant-based sandwich offer by 28% on 2019 figures.

The study also found that on average, plant-based options are the most expensive sandwich types, making the most sustainable option less accessible, and particularly so in a cost of living crisis.

This comes as Sainsbury’s plant-based offering is 15% more expensive than its meat alternatives.
I keep an eye on the share prices of Oatly and Beyond Meat. They haven't exactly taken off in the last year:



Check out Agronomics share price chart. This is the only publicly quoted company in the UK involved in the Frankenstein tumour meat industry seeking to end humanity's place in the planet’s food chain. This chart is increasingly looking like a company/industry that is finally starting to see the early stages of reality setting in. Around $3 billion has been poured into this industry worldwide in the last couple of years. Check out the last company announcement from ANIC (Agronomics), reading between the lines it’s not good. Full disclosure; I have some shares in this company and I’m loving watching my investment ebb away.


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Jackov Altraids

Livestock Farmer
" plant-based options are the most expensive sandwich types, making the most sustainable option less accessible"


They have absolutely no idea which filling is the most sustainable but packaging it in plastic and having short use by dates probably makes them all pretty unsustainable.
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HSENI names new farm safety champions

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Written by William Kellett from Agriland

The Health and Safety Executive for Northern Ireland (HSENI) alongside the Farm Safety Partnership (FSP), has named new farm safety champions and commended the outstanding work on farm safety that has been carried out in the farming community in the last 20 years.

Two of these champions are Malcom Downey, retired principal inspector for the Agri/Food team in HSENI and Harry Sinclair, current chair of the Farm Safety Partnership and former president of the Ulster Farmers’ Union (UFU).

Improving farm safety is the key aim of HSENI’s and the FSP’s work and...