I'm wondering how I've managed to make hay for the last 50 odd years without knowing all this technical stuff.
Luck and a pure heart....
I'm wondering how I've managed to make hay for the last 50 odd years without knowing all this technical stuff.
my old man used to say it must be bloody good water!Ahhhh, it's the same as with Mangels, "nowt but water in them, but by God the cattle love 'em!" 50 happy cows cannot be far wrong!