JohnValiant9540
New Member
Has anyone any experience with supermarket contracts for beef. Currently we sell to a dealer then he will send for slaughter the following day. Iam not to sure how we work the finances out as my grandad deals with that. To me somebody’s losing out through this system and it’s certainly not the slaughter house and most likely not the dealer we sell them to which leaves us. With my grandad stuck in his ways (as a lot of the older generation are) trying to convince him that there is an alternative which would benefit us if rather difficult. Just wondered how people find supermarkets to deal with and whether it’s worth while making that move. Also if any one had any emails or phone numbers for contacts to get hold of somebody that would be much appreciated. Cheers all.