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Arable Farming
Cropping
Swollen wheat seed
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<blockquote data-quote="homefarm" data-source="post: 7893667" data-attributes="member: 1363"><p>Seed vigour is a thing some seed companies used to promote.</p><p></p><p>I would say it was very evident this year with various seed lots we had, We had some Costello which was amazing, shot out of the ground everywhere we sowed it and has grown like stink ever since.</p><p>There is a distinct line where we switched to Graham which was a much lower vigour lot, not the variety though as we had two lots of Graham and the other lot was OK.</p><p></p><p>The Costello was possibly the best seed I have ever sown but difficult to understand why?</p></blockquote><p></p>
[QUOTE="homefarm, post: 7893667, member: 1363"] Seed vigour is a thing some seed companies used to promote. I would say it was very evident this year with various seed lots we had, We had some Costello which was amazing, shot out of the ground everywhere we sowed it and has grown like stink ever since. There is a distinct line where we switched to Graham which was a much lower vigour lot, not the variety though as we had two lots of Graham and the other lot was OK. The Costello was possibly the best seed I have ever sown but difficult to understand why? [/QUOTE]
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Cropping
Swollen wheat seed
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