TB Disease Investigation Report Visit

som farmer

Member
Livestock Farmer
Location
somerset
I believe, as with most other people on here, that badgers are to blame for tb, on our 200 acre farm we have 18 setts, and as in a cull zone, we have lost a lot of badgers, however, most of those setts are now reoccupied, where the hell did they come from? does this mean we are more likely to go down with tb, as these 'new' badgers are infected? up to now we have been clean.
however, what could we all do, if heaven forbid, the badgers are proved not to be the cause ? personally I think the best way forward is to test the latrines, and take out the infected ones, thereby leaving a clean population.
 

roscoe erf

Member
Livestock Farmer
Ask the vet what APHA and Public Health England are going to do about the likely source of the infection in your cattle, the reservoir of infection in wildlife before it infects companion animals and the human population.
When they trot out the biosecurity line ask them how you are expected to prevent an incontinent badger leaking Tb bacilli all over your grazing land.
No doubt others will be along shortly with other helpful suggestions!
I did just that and he just smiled
 

roscoe erf

Member
Livestock Farmer
I've just reported a 3rd roadkill badger of the year as per the WAG request. Does anyone else in Wales do this? There seems to be a great apathy around these parts that p1sses me off, typical divided we stand, United we fall attitude. I bet I'm the only one that reports them. I know the vets collect them and I assume test them for tb, and then produce some data? @matthew , different country I know, but any idea?
that was the one piece of useful information they had on their visit as I thought they had stopped testing roadkill needs to be fresh he said , of course your never sure if it is roadkill or your neighbours getting rid of evidence
 

roscoe erf

Member
Livestock Farmer
@matthew Do you know how I go about getting a dead badger tested for bTB? I saw it early this morning at the edge of our meadows as I walked the dogs. This evening Mel walked the dogs and it lay dead a short way from our property. I have double bagged it and it is in our spare freezer. It is only the size of a Jack Russell.

We had 2 inconclusive results from our 4 year test in early April and they are being re-tested on Tuesday. We have farmed here 50+ years and never been positive but there are currently 2 "breakdowns" showing on the DEFRA/APHA interactive TB map near us, 1 around 15km north and 1 around the same south.
there is an outbreak supposedly in Bedfordshire not that far from you
 

multi power

Member
Location
pembrokeshire
I believe, as with most other people on here, that badgers are to blame for tb, on our 200 acre farm we have 18 setts, and as in a cull zone, we have lost a lot of badgers, however, most of those setts are now reoccupied, where the hell did they come from? does this mean we are more likely to go down with tb, as these 'new' badgers are infected? up to now we have been clean.
however, what could we all do, if heaven forbid, the badgers are proved not to be the cause ? personally I think the best way forward is to test the latrines, and take out the infected ones, thereby leaving a clean population.
Your clean badgers will have been killed, and then replaced by probably weaker badgers being pushed out of other groups
 

holwellcourtfarm

Member
Livestock Farmer
feel for you
If there is such a thing as a low impact victim it would be us. The only stock leaving here are stores in April or May (sold late March this year) or culls straight to slaughter. That means we are much less affected in the short term than a more active holding would be.

Given our small size and low turnover I'm a bit concerned at what the cleanse and disinfect might cost us but we'll see what transpires from her post mortem before I worry too much about that.
 

roscoe erf

Member
Livestock Farmer
If there is such a thing as a low impact victim it would be us. The only stock leaving here are stores in April or May (sold late March this year) or culls straight to slaughter. That means we are much less affected in the short term than a more active holding would be.

Given our small size and low turnover I'm a bit concerned at what the cleanse and disinfect might cost us but we'll see what transpires from her post mortem before I worry too much about that.
we had 1 pm'd no visible lesions two culture growth trials nothing went clear next test i'll leave you too draw your own conclusions
 

multi power

Member
Location
pembrokeshire
If there is such a thing as a low impact victim it would be us. The only stock leaving here are stores in April or May (sold late March this year) or culls straight to slaughter. That means we are much less affected in the short term than a more active holding would be.

Given our small size and low turnover I'm a bit concerned at what the cleanse and disinfect might cost us but we'll see what transpires from her post mortem before I worry too much about that.
Yours isn't even a proper reactor, I'd imagine you will have a clear test next time
I don't think you will have to clean or disenfect anything, isolation pen maybe
 
Yours isn't even a proper reactor, I'd imagine you will have a clear test next time
I don't think you will have to clean or disenfect anything, isolation pen maybe

Even with an NVL, no culture reactor, restrictions will not be lifted until a C & D form (TB5?) has been filed.
You sprayed FAM 30 at the recommended dilution rate around the isolation pen didn’t you? Of course you did.

It’s all paperwork.
 
I was told recently that during the cull, all the badgers they shot had to be bagged and taken to some central container somewhere to be collected. For what possible reason would they want to do this? To see a pile of stinking dead badgers in a container as proof folk were shooting them? For laboratory testing? Because someone at the ministry has shares in an incinerator that handles biohazard waste?

Makes you smile to hear that they need a level 4 biosecurity lab to do the lab work on anything TB but the blokes shooting them can bag them outside AOK?
 
I was told recently that during the cull, all the badgers they shot had to be bagged and taken to some central container somewhere to be collected. For what possible reason would they want to do this? To see a pile of stinking dead badgers in a container as proof folk were shooting them? For laboratory testing? Because someone at the ministry has shares in an incinerator that handles biohazard waste?

Makes you smile to hear that they need a level 4 biosecurity lab to do the lab work on anything TB but the blokes shooting them can bag them outside AOK?

Bagged, tagged and taken to a secure central bin.
Collected daily by knackerman and incinerated.

Contractors advised to wear disposable gloves and a mask.
 

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