The future of food: inside the world's largest urban farm – built on a rooftop

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The future of food: inside the world's largest urban farm – built on a rooftop

Written by Jon Henley

In Paris, urban farmers are trying a soil-free approach to agriculture that uses less space and fewer resources. Could it help cities face the threats to our food supplies?

On top of a striking new exhibition hall in the southern 15th arrondissement of Paris, the world’s largest urban rooftop farm has started to bear fruit. Strawberries, to be precise: small, intensely flavoured and resplendently red.

They sprout abundantly from cream-coloured plastic columns. Pluck one out to peer inside and you see the columns are completely hollow, the roots of dozens of strawberry plants dangling into thin air.

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35% of English and Welsh farmers possibly/probably depressed

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Written by Michelle Martin from Agriland

The Royal Agricultural Benevolent Institution (RABI) has today, Thursday, October 14, published the findings of The Big Farming Survey, which shows 35% of English and Welsh farmers are either possibly or probably depressed.

The survey, based on over 15,000 responses, concentrates on the health and well-being of the farming community in England and Wales in the 2020s.

The Royal Agricultural Benevolent Institution (RABI) is a national charity that provides support to the farming community across England and Wales.

Mental health​


Mental well-being, the survey notes, describes our ability to cope with the ‘ups and downs’ of everyday life.

According to the survey, 14% of the farming community is ‘possibly depressed’ while...
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