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Historic Shows
Virtual Cereals 2020
Webinar - 11th June - Plant Breeding Innovations - 13:00 to 13:45
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<blockquote data-quote="Syngenta UK" data-source="post: 6977580" data-attributes="member: 1200"><p style="text-align: center"><a href="https://www.cerealsevent.co.uk/cereals-2020-live-webinar-timetable-nvww/plant-breeding-innovations" target="_blank"><strong><span style="font-size: 26px">Plant Breeding Innovations</span></strong></a></p> <p style="text-align: center"></p> <p style="text-align: center"><a href="https://attendee.gotowebinar.com/register/8823820912851849231" target="_blank">[ATTACH=full]888045[/ATTACH]</a></p> <p style="text-align: center"></p> <p style="text-align: center">Watch here - <a href="https://attendee.gotowebinar.com/register/8823820912851849231" target="_blank">https://attendee.gotowebinar.com/register/8823820912851849231</a></p><p></p><p><strong>Chaired by Anthony John, Department of International Trade</strong></p><p></p><p>This session explores the opportunity that plant breeding techniques such as gene editing and sequencing, alongside increasing collaboration between researchers and industry, offer in creating crops and varieties that are much fitter for a future that aims to be low in carbon and pesticide usage.</p><ul> <li data-xf-list-type="ul"><strong>Kim Hammond-Kosack, Rothamsted Research</strong> reveals a bold new resilient world in which breeding technologies will deliver resistance to aphids, take-all, septoria and slugs in the future</li> <li data-xf-list-type="ul"><strong>James Brosnan, chair of the International Barley Hub, </strong>which is galvanising the research community and supply chain to address the big issues of resilience and climate change, talks about the innovations coming barley’s way</li> <li data-xf-list-type="ul"><strong>Cristobal Uauy </strong>gives an insight into CRISPR gene editing technology and how it can be used to produce new varieties with benefits to farming and the environment.</li> <li data-xf-list-type="ul"><strong>Rob Hiles, Syngenta </strong>looks at the potential benefits of hybrid wheats, which are getting closer to becoming a commercial reality.</li> </ul><p>BASIS POINT AVAILABLE</p><p></p><p></p><p style="text-align: center"><strong><span style="font-size: 26px">Speakers</span></strong></p><p></p><p><img src="https://www.cerealsevent.co.uk/__media/libraries/speakers/D7E60246-BB8E-FACB-801E3AD5B932D655-profileimg.jfif" alt="Anthony John" class="fr-fic fr-dii fr-draggable " style="width: 269px" /></p><p><a href="https://www.cerealsevent.co.uk/speakers/anthony-john" target="_blank">Anthony John, Plant and Precision Agriculture Specialist - Department of International Trade</a></p><p></p><p><img src="https://www.cerealsevent.co.uk/__media/libraries/speakers/1C58EDF0-DF7C-5D97-8C792A2F541B481B-profileimg.jpg" alt="Prof Cristobal Uauy" class="fr-fic fr-dii fr-draggable " style="" /></p><p><a href="https://www.cerealsevent.co.uk/speakers/cristobal-uauy" target="_blank">Prof Cristobal Uauy, Group Leader, Wheat Geneticist-Department of Crop Genetics - John Innes Centre</a></p><p></p><p><img src="https://www.cerealsevent.co.uk/__media/libraries/speakers/147853CF-CE83-E2D7-9DCA6687197A8D44-profileimg.jfif" alt="Kim Hammond-Kosack" class="fr-fic fr-dii fr-draggable " style="" /></p><p><a href="https://www.cerealsevent.co.uk/speakers/kim-hammond-kosack" target="_blank">Kim Hammond-Kosack, Molecular Plant Pathologist Biointeractions and Crop Protection - Rothamsted</a></p><p></p><p><img src="https://www.cerealsevent.co.uk/__media/libraries/speakers/1490816A-F71E-D40F-67D0BB6BB01B450E-profileimg.jpg" alt="James Brosnan" class="fr-fic fr-dii fr-draggable " style="" /></p><p><a href="https://www.cerealsevent.co.uk/speakers/james-brosnan" target="_blank">James Brosnan, Research Director - International Barley Hub</a></p><p></p><p><img src="https://www.cerealsevent.co.uk/__media/libraries/speakers/14ADE3E1-FBA9-4A30-056056B46609CE8F-profileimg.jfif" alt="Rob Hiles" class="fr-fic fr-dii fr-draggable " style="" /></p><p><a href="https://www.cerealsevent.co.uk/speakers/rob-hiles" target="_blank">Rob Hiles, Seed Business Sustainability Lead - Syngenta</a></p></blockquote><p></p>
[QUOTE="Syngenta UK, post: 6977580, member: 1200"] [CENTER][URL='https://www.cerealsevent.co.uk/cereals-2020-live-webinar-timetable-nvww/plant-breeding-innovations'][B][SIZE=7]Plant Breeding Innovations[/SIZE][/B][/URL] [URL='https://attendee.gotowebinar.com/register/8823820912851849231'][ATTACH type="full"]888045[/ATTACH][/URL] Watch here - [URL]https://attendee.gotowebinar.com/register/8823820912851849231[/URL][/CENTER] [B]Chaired by Anthony John, Department of International Trade[/B] This session explores the opportunity that plant breeding techniques such as gene editing and sequencing, alongside increasing collaboration between researchers and industry, offer in creating crops and varieties that are much fitter for a future that aims to be low in carbon and pesticide usage. [LIST] [*][B]Kim Hammond-Kosack, Rothamsted Research[/B] reveals a bold new resilient world in which breeding technologies will deliver resistance to aphids, take-all, septoria and slugs in the future [*][B]James Brosnan, chair of the International Barley Hub, [/B]which is galvanising the research community and supply chain to address the big issues of resilience and climate change, talks about the innovations coming barley’s way [*][B]Cristobal Uauy [/B]gives an insight into CRISPR gene editing technology and how it can be used to produce new varieties with benefits to farming and the environment. [*][B]Rob Hiles, Syngenta [/B]looks at the potential benefits of hybrid wheats, which are getting closer to becoming a commercial reality. [/LIST] BASIS POINT AVAILABLE [CENTER][B][SIZE=7]Speakers[/SIZE][/B][/CENTER] [IMG width="269px" alt="Anthony John"]https://www.cerealsevent.co.uk/__media/libraries/speakers/D7E60246-BB8E-FACB-801E3AD5B932D655-profileimg.jfif[/IMG] [URL='https://www.cerealsevent.co.uk/speakers/anthony-john']Anthony John, Plant and Precision Agriculture Specialist - Department of International Trade[/URL] [IMG alt="Prof Cristobal Uauy"]https://www.cerealsevent.co.uk/__media/libraries/speakers/1C58EDF0-DF7C-5D97-8C792A2F541B481B-profileimg.jpg[/IMG] [URL='https://www.cerealsevent.co.uk/speakers/cristobal-uauy']Prof Cristobal Uauy, Group Leader, Wheat Geneticist-Department of Crop Genetics - John Innes Centre[/URL] [IMG alt="Kim Hammond-Kosack"]https://www.cerealsevent.co.uk/__media/libraries/speakers/147853CF-CE83-E2D7-9DCA6687197A8D44-profileimg.jfif[/IMG] [URL='https://www.cerealsevent.co.uk/speakers/kim-hammond-kosack']Kim Hammond-Kosack, Molecular Plant Pathologist Biointeractions and Crop Protection - Rothamsted[/URL] [IMG alt="James Brosnan"]https://www.cerealsevent.co.uk/__media/libraries/speakers/1490816A-F71E-D40F-67D0BB6BB01B450E-profileimg.jpg[/IMG] [URL='https://www.cerealsevent.co.uk/speakers/james-brosnan']James Brosnan, Research Director - International Barley Hub[/URL] [IMG alt="Rob Hiles"]https://www.cerealsevent.co.uk/__media/libraries/speakers/14ADE3E1-FBA9-4A30-056056B46609CE8F-profileimg.jfif[/IMG] [URL='https://www.cerealsevent.co.uk/speakers/rob-hiles']Rob Hiles, Seed Business Sustainability Lead - Syngenta[/URL] [/QUOTE]
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Virtual Cereals 2020
Webinar - 11th June - Plant Breeding Innovations - 13:00 to 13:45
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