welsh water vegan post

58756869_10216935615320458_7125403460492591104_n.jpg
this was posted earlier and removed a little later:mad::mad:


maybe we should all dock 1/7 off our bills...

if they fixed all their leaks they would save more water than most of us together
 

David.

Member
Mixed Farmer
Location
J11 M40
A 9"(ish) main leaked for fully 8 weeks last summer, after I reported it to Anglian Water; ran an otherwise dry roadside ditch like it would in winter, all that time. And they have the temerity to tell customers to save water, and if you have a leak on your property hat you are unaware of, you still have to pay through the meter. Disgraceful.
 

Agrispeed

Member
Location
Cornwall
The figure that is thrown around is quite old and based on total water use - including that required to grow the grass. Not really an issue in Wales! In fact livestock farming is possibly best chance of reducing flood risk by capturing water - it also ignores any water use for the crops that would replace the beef:facepalm:

A lot of 'vegan' crops require a phenomenal amounts of water - Irrigated Almonds in particular are a main user of irrigation that are causing massive water problems in California. That is ignoring the fact that vegan demand, is part of creating a demand for deforestation in south america.
 

Barleycorn

Member
BASE UK Member
Location
Hampshire
I can't get my head round all this 'beef uses x amount of water per llb', water is a mobile substance. Cattle drink water, and when it passes through them it either evaporates and comes back as rain, or ends up in aquafers. We eat meat and the same thing happens. Lot healthier than growing almonds in California using fossilised water.
 
Location
East Mids
This isn't just Welsh Water, Waterwise has adopted #meatfreemonday as one it is themes for this week and it's certainly being constantly picked up on by different water and 'green' companies. I do hope that the NFU is all over this @Guy Smith. The core study that the figures are bases on is completely inapplicable to UK beef production.
 
I can't get my head round all this 'beef uses x amount of water per llb', water is a mobile substance. Cattle drink water, and when it passes through them it either evaporates and comes back as rain, or ends up in aquafers. We eat meat and the same thing happens. Lot healthier than growing almonds in California using fossilised water.

I suppose the only argument they have is that "treated" water costs money to treat and arguably could be more efficient than not using it. WW have a facile argument really though - they going way beyond their remit and out of their depth

Can't imagine any big users of water (dairy and irrigation) use mains?
 

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