Now, if you drink:Last week we stopped at the new service area on the M5. I bought a litre of milk, organic, pasteurised, a bit dear, but NOT HOMOGENISED. It tasted so good, I asked several other people to try it, andall agreed it tasted how milk used to. Why do famers produce a superb product, and then let others further up the supply chain spoil it? Is it some sort of in built laziness left over from the MMB days? Cravendale is OK , but his was really tasty, so come on, get a grip of the marketting if you are producing a premium product, if not, let the rest of the world have their way, and look for alternative employment.
Run by the same people who run one up the M6, and Junction 38 truckstop, where we always breakfast if heading North!The m5 services are brilliant, put the usual Moto crap to shame.
Worth a detour to visit.
people keep asking me where they should buy their milk in the vain hope that those who produce it will receive a better price
i dunno how you'd make a do really, you'd have to sell alot of fresh milk everyday just to make a living wage, nevermind cover overheadsAs I'm delivering 'motors' I very occasionally see a sign for 'fresh milk' direct from the farm. There's one near to my place but its a rare sight. Perhaps the beaurocracy is too much but I would have thought that direct sales would bring in a little extra income?
SS
i dunno how you'd make a do really, you'd have to sell alot of fresh milk everyday just to make a living wage, nevermind cover overheads
Now, if you drink:
- grass fed milk
- increased certain fat (can't remember, but it's the fat formed out of pasture & also in fish oil
- not pasteurized
- not homogenised
you get the taste of real milk and what is possible to be delivered to the consumer.
Was fortunate enough to have been on a number of operations & to try their milk & produce on site ;-)
WOW is the only thing what is describing it the best!
York-Th.
I've been trying to find non homogenised milk for years!
how strongly are they regulated?here in D. it's allowed for a farmer to sell his own milk on his farm directly to the consumer. They call it "Milk filling station".
Here you can see a map, http://www.milchtankstellen.com/front_content.php?idcat=3
click on a state and all the available places are shown. Ok, not all, as I know of already 2 which are not marked. Even down the road in the city of Berlin there is one farm and in a other part of the city I know of a other farm where you can get fresh, nonpasturised milk.
A lot of them use automatic milk dispensers like this:
http://www.risto-vending.com/en/
one of the used suppliers of this automatic milk dispersers.
I reckon, after a little research, that around Berlin we have within reasonable distance at least 10 of this sites. Now for me still not what I'm looking for as I need Grass fed milk, not based on 70% or maise silage and GMO soy bean meal.
York-Th.
They have to document how much milk they sell, but so far not more regulated as the milk quality is monitored by the pick up tanker. Always change the milk every day etc.. So far I haven't heard of any additional regulation.how strongly are they regulated?
What branded liquid milk products would support farmers supplying First Milk?