Leicestershire, has been recognised as the first UK dairy farm that is slaughter-free. Consumers over the years have become increasingly concerned with healthy eating and animal wellbeing, with the dairy industry receiving a lot of backlash by animal rights activists that have deemed the industry as “inhumane” and “unethical.” Introducing systems such as these could inevitably be the miracle the dairy industry needs right now. By showing consumers that producing milk can be done using ethical methods that guarantees the well-being of cattle and dairy farmers are able to produce dairy.