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Farm Building and Infrastructure
Rural Diversification
Selling meat at farm gate
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<blockquote data-quote="som farmer" data-source="post: 9124998" data-attributes="member: 86168"><p>the cost of processing a Dexter, isn't much different to a AA animal.</p><p>we used to divide our carcass into 8 boxes, all with a bit of everything, worked well.</p><p>And overcame the major problem of giving customers a 'choice' of what to have. Customers are one of the big 'problems', they simply don't know/understand all the cuts.</p><p></p><p>all we do now, is if we kill an animal for ourselves, ring a few friends, who will have what we don't need.</p><p></p><p>pigs are a complication, you seldom have just 1 to process, but sausages find a ready home.</p></blockquote><p></p>
[QUOTE="som farmer, post: 9124998, member: 86168"] the cost of processing a Dexter, isn't much different to a AA animal. we used to divide our carcass into 8 boxes, all with a bit of everything, worked well. And overcame the major problem of giving customers a 'choice' of what to have. Customers are one of the big 'problems', they simply don't know/understand all the cuts. all we do now, is if we kill an animal for ourselves, ring a few friends, who will have what we don't need. pigs are a complication, you seldom have just 1 to process, but sausages find a ready home. [/QUOTE]
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Selling meat at farm gate
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