I was meaning what was your price, wrongly assuming you had a mix of A & B litres. 36.7ppl here, 1/4 of my litres were -19.45p with seasonality though, it seems to of knocked around 4.5p off overall.
Ours doesn’t drop much initially but will be 0.6 down when we hit the second round mid April. It’s averaging around 4.3 at the moment from 4.9 on the first round.
That didn’t work here, ended up with odd ones with one horn to chop off when they were older, went back to the gas. Tried it for 2 years convinced I was not doing it right the first time but couldn’t crack it.
Quite happy to let the boys and girls on flat ground with drier climates keep their cows inside, the point is then if you can grow wheat why not make it into bread for people to eat. Grazed grass off marginal ground allows us to a produce highly nutritious food source off of land useful for...
2 grazers would match one fully housed in terms of solids yield, not many housed cows doing those sorts of yields.
Let’s entertain the statement for a moment though, I’m going to house all my cows year round, I’ve seen the light, you were right it wasn’t that hard.
First problem is I need 3x...
Possibly you just wouldn’t know, or perhaps the other enterprises are carrying the dairy. You’d expect they’ll of been claiming a penny or two of sub on that acreage to.
It’s certainly your vets bad, you really should have been given a withdrawal date. Just looks unprofessional asking on here and is fuel to those that think we as farmers shouldn’t be administering drugs.
Had one back out half way through milking here on Tuesday as the back gate was left open, can’t imagine having a parlour without them. Also letting them in before the front gate was closed would make me nervous, it’s got a sprint down the track written all over it! 🤣
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