One for grassland experts

scrubbuster

Member
Location
Easter Ross
Every year at this time of year my grass plants have a purple tinge to them. It's all quite new grass and all levels are pretty good except for potash which I am working to rectify. Could that be the reason or some other stress. Once we go into the warmer times and the grass takes off it turns lovely and green
 

Macsky

Member
Livestock Farmer
Location
Highland
I was Googling the same thing this morning, noticing some purple leaves in a small paddock that was reseeded last year, phosphate deficiency seemed to be the most common answer.
 
This is the worst field on the farm.
IMG_1290.jpeg
 
Purple leaves is classically phosphate deficiency. It tends to be transient and is mostly caused by cold and wet conditions which impede the roots of the plant to pick up phosphate. It tends to happen where the plant is trying to actively grow but the roots just can't keep up with the demands of the plant. It can be sporadic but you might find some fields seem to get it more often than others for reasons I haven't ever understood.

It is possible you have another deficiency in tandem with this that is exacerbating the symptoms.

You can see it in various other crops besides grass if you look hard enough. Cereals and maize being two common ones.

You can get this same problem happen even in soils which are loaded with P and K. Here it is to do with phosphate availability rather than an outright deficiency.
 

Taenn

Member
Livestock Farmer
Location
Norway

Phosphorus deficiency made worse by

  • Acidic or very alkaline (calcareaus) soils
  • Low organic matter
  • Cold or wet conditions
  • Crops with a poorly developed root system
  • Soils with low P reserves
  • Soils with a high phosphate capacity
  • Iron rich soils

Given our short growth season and normally a cold spring I'm too familiar with the purple menace.
With the list above pretty much all fields can meet the criteria most seasons depending on snow cover. 🥶
 

cowboysupper

Member
Mixed Farmer
Purple leaves is classically phosphate deficiency. It tends to be transient and is mostly caused by cold and wet conditions which impede the roots of the plant to pick up phosphate. It tends to happen where the plant is trying to actively grow but the roots just can't keep up with the demands of the plant. It can be sporadic but you might find some fields seem to get it more often than others for reasons I haven't ever understood.

It is possible you have another deficiency in tandem with this that is exacerbating the symptoms.

You can see it in various other crops besides grass if you look hard enough. Cereals and maize being two common ones.

You can get this same problem happen even in soils which are loaded with P and K. Here it is to do with phosphate availability rather than an outright deficiency.

I sent off a forage mineral sample a couple of weeks ago to see if our silage swards were missing anything. They haven't been looking to pretty over the last 3 weeks. Results came back with everything pretty much at optimum apart from slightly low Mg and Mn.

We're on the coast on reclaimed land and very exposed to north wind, which I've come to the conclusion is the predominant reason for the grass not like not looking that wonderful. Nice to know from the analysis though that we've done as much as we can with digestate already. Hopefully heat and sunshine this week will make it jump. Have trialled some Combitop on 20% of the area to see if it helps overcome the Mg and Mn deficiency in the short term.
 

Macsky

Member
Livestock Farmer
Location
Highland

Phosphorus deficiency made worse by

  • Acidic or very alkaline (calcareaus) soils
  • Low organic matter
  • Cold or wet conditions
  • Crops with a poorly developed root system
  • Soils with low P reserves
  • Soils with a high phosphate capacity
  • Iron rich soils

Given our short growth season and normally a cold spring I'm too familiar with the purple menace.
With the list above pretty much all fields can meet the criteria most seasons depending on snow cover. 🥶
I think I tick 6 of those boxes ✔😂🤦‍♂️
 

scrubbuster

Member
Location
Easter Ross
Ollie saved me typing out a pretty longwinded reply .
You can have loads of nutrients in the soil but until the soil biology wakes up and make it available to the plant, it can't access it.

Newer pastures more susceptible and newer pastures after cultivation, even more so
This makes sense, my most purple one is new grass after potatoes
 

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