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Livestock
Dairy Farming
culls deadweight grades
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<blockquote data-quote="Spudley" data-source="post: 7648484" data-attributes="member: 75432"><p>Nearly all of our Holstein culls will be P-. We don't fatten them up, and they go straight from the parlour. Freisian<u> and crossbred</u> cows will nearly always be P+3 with the occasional O. </p><p>I'd guess this would be a P+3 </p><p></p><p>[ATTACH=full]972748[/ATTACH]</p><p></p><p>And this would be a P-3</p><p></p><p>[ATTACH=full]972749[/ATTACH]</p></blockquote><p></p>
[QUOTE="Spudley, post: 7648484, member: 75432"] Nearly all of our Holstein culls will be P-. We don't fatten them up, and they go straight from the parlour. Freisian[U] and crossbred[/U] cows will nearly always be P+3 with the occasional O. I'd guess this would be a P+3 [ATTACH type="full"]972748[/ATTACH] And this would be a P-3 [ATTACH type="full"]972749[/ATTACH] [/QUOTE]
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culls deadweight grades
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