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Livestock
Dairy Farming
Management aid
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<blockquote data-quote="Buford T. Justice" data-source="post: 8348363" data-attributes="member: 49440"><p>You need to try to get them as near the middle of the window as possible to maximise your conception rates. In heats, 85% up is always a serve but, later on in the season, you'll get some lower figures that you may need a bit of assistance from the rep in deciding if they should be done. </p><p></p><p>We use the health index just as an alert system. It'll show an animal having some early indicators of a problem brewing and will need a good check to identify any issues. Most work through without problems but with breeding stock, a check on temperature, rumen function and for mastitis/pneumonia would be a good start.</p></blockquote><p></p>
[QUOTE="Buford T. Justice, post: 8348363, member: 49440"] You need to try to get them as near the middle of the window as possible to maximise your conception rates. In heats, 85% up is always a serve but, later on in the season, you'll get some lower figures that you may need a bit of assistance from the rep in deciding if they should be done. We use the health index just as an alert system. It'll show an animal having some early indicators of a problem brewing and will need a good check to identify any issues. Most work through without problems but with breeding stock, a check on temperature, rumen function and for mastitis/pneumonia would be a good start. [/QUOTE]
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