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Livestock
Dairy Farming
pasteurising your own milk on a small scale
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<blockquote data-quote="Tim G" data-source="post: 8177793" data-attributes="member: 117"><p>As [USER=2480]@farmboy[/USER] suggests, why not bottle it and have a small display fridge. Don't under estimate the work to maintain and clean a vending machine either. Also I'd say don't buy a pasteuriser that might suit now but you will soon outgrow. We started selling milk a few years ago with 3 cows. Within a month we had to find another, and a couple of months after that a fifth. Now up to 15.</p></blockquote><p></p>
[QUOTE="Tim G, post: 8177793, member: 117"] As [USER=2480]@farmboy[/USER] suggests, why not bottle it and have a small display fridge. Don't under estimate the work to maintain and clean a vending machine either. Also I'd say don't buy a pasteuriser that might suit now but you will soon outgrow. We started selling milk a few years ago with 3 cows. Within a month we had to find another, and a couple of months after that a fifth. Now up to 15. [/QUOTE]
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Dairy Farming
pasteurising your own milk on a small scale
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