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Regenerative Agriculture and Direct Drilling
Holistic Farming
Small scale on-farm milling of wheat
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<blockquote data-quote="New Puritan" data-source="post: 4204868" data-attributes="member: 39018"><p>Yep. My girlfriend is coeliac, we got together just after I became a wheat farmer. She can't eat things labelled as "gluten free" if they contain oats, for example. Basically anything derived from wheat / barley / oats / rye is out, including Marmite and beer. Very harsh. Luckily she is, and always was prior to diagnosis, a cider drinker. She also helps me at the farm, rogueing wild oats in the wheat and cleaning the combine etc. - I am very lucky.</p><p></p><p>It's made me wonder if I could specialise in growing gluten free crops. I wonder if there would be a market for such things? So, for example, the combine would never be used for wheat etc. and provide reassurance to coeliacs that the whole chain (assuming the processors were similarly specialist) is free from gluten containing crops.</p></blockquote><p></p>
[QUOTE="New Puritan, post: 4204868, member: 39018"] Yep. My girlfriend is coeliac, we got together just after I became a wheat farmer. She can't eat things labelled as "gluten free" if they contain oats, for example. Basically anything derived from wheat / barley / oats / rye is out, including Marmite and beer. Very harsh. Luckily she is, and always was prior to diagnosis, a cider drinker. She also helps me at the farm, rogueing wild oats in the wheat and cleaning the combine etc. - I am very lucky. It's made me wonder if I could specialise in growing gluten free crops. I wonder if there would be a market for such things? So, for example, the combine would never be used for wheat etc. and provide reassurance to coeliacs that the whole chain (assuming the processors were similarly specialist) is free from gluten containing crops. [/QUOTE]
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Regenerative Agriculture and Direct Drilling
Holistic Farming
Small scale on-farm milling of wheat
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