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Livestock
Livestock & Forage
Stabiliser bull?
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<blockquote data-quote="JSmith" data-source="post: 6884040" data-attributes="member: 144303"><p>I thought my question might start a debate! I suppose it what suits your system at the end of the day, if I wanted to be selling real flashy cattle I could be using Charolais, BB, Blonde etc but then you might encounter calving difficulties an such like which wouldn’t suit our out door system really, would rather have a little live calf that’s up an about without any hassle that goes on to grow into a decent saleable animal, don’t need to top the market just need live calves that appeal! Doesn’t sound like a stabiliser would suit the way we sell our cattle but can appreciate it’s other attributes</p></blockquote><p></p>
[QUOTE="JSmith, post: 6884040, member: 144303"] I thought my question might start a debate! I suppose it what suits your system at the end of the day, if I wanted to be selling real flashy cattle I could be using Charolais, BB, Blonde etc but then you might encounter calving difficulties an such like which wouldn’t suit our out door system really, would rather have a little live calf that’s up an about without any hassle that goes on to grow into a decent saleable animal, don’t need to top the market just need live calves that appeal! Doesn’t sound like a stabiliser would suit the way we sell our cattle but can appreciate it’s other attributes [/QUOTE]
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Stabiliser bull?
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