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Livestock
Dairy Farming
Sunday Times & milk production
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<blockquote data-quote="Cowabunga" data-source="post: 2679558" data-attributes="member: 718"><p>My neighbouring dairy farm, who milk double the cows we do, has started bottling and retailing some raw milk off the farm. They can't wholesale it apparently, but can sell and deliver direct to the end user.</p><p>Some of my own milk goes to a multi-award winning artisan raw-milk cheese producer. I have supplied them for a few years now exclusively.</p><p></p><p>TB failure/breakdown would put a stop to this immediately of course. It is a big risk. More to me than the cheese producer or his customers. My customer can always find an alternative source of milk.</p></blockquote><p></p>
[QUOTE="Cowabunga, post: 2679558, member: 718"] My neighbouring dairy farm, who milk double the cows we do, has started bottling and retailing some raw milk off the farm. They can't wholesale it apparently, but can sell and deliver direct to the end user. Some of my own milk goes to a multi-award winning artisan raw-milk cheese producer. I have supplied them for a few years now exclusively. TB failure/breakdown would put a stop to this immediately of course. It is a big risk. More to me than the cheese producer or his customers. My customer can always find an alternative source of milk. [/QUOTE]
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