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Agricultural Matters
The real "Jersey Royal Potato " Production system?
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<blockquote data-quote="abitdaft" data-source="post: 6292648" data-attributes="member: 43280"><p>I don't know much about tatties other than working in a packing station when I left school. What I do know is that tatties certainly don't taste like tatties when I was growing up. I recently bought jerseys and they had no flavour. Am attempting growing my own this year. Been quite successful in the past so fingers crossed. One thing that I will say about shop bought veg.. I left school in 1990 and started working for a packing company. Everything we packed was of the same quality, the price variance was shocking, yet all the produce had come from the same field. Grading was a joke.</p></blockquote><p></p>
[QUOTE="abitdaft, post: 6292648, member: 43280"] I don't know much about tatties other than working in a packing station when I left school. What I do know is that tatties certainly don't taste like tatties when I was growing up. I recently bought jerseys and they had no flavour. Am attempting growing my own this year. Been quite successful in the past so fingers crossed. One thing that I will say about shop bought veg.. I left school in 1990 and started working for a packing company. Everything we packed was of the same quality, the price variance was shocking, yet all the produce had come from the same field. Grading was a joke. [/QUOTE]
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The real "Jersey Royal Potato " Production system?
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