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Arable Farming
Cropping
Wholecrop Oats/Peas
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<blockquote data-quote="Highland Farmer" data-source="post: 8027464" data-attributes="member: 40586"><p>I grow peas, oats and some bere wholecrop. Organic so muck only with a bit of polysulphate and gafsa if I have any left over. Last year I did 50% peas / 50% oats/barley, this year similar. Looking at a rate of 200kg/ha. I re-seed at the same time with clover / herbal mix. The peas are 30% organic, 30% commercial (ESO / KWS MANAGER). Oats is Delfin. Bere is my own home saved grain. Bere works very well for us because it grows very tall (sometimes taller than the oats) as it doesn't need much Nitrogen. The peas use the Bere to climb.</p></blockquote><p></p>
[QUOTE="Highland Farmer, post: 8027464, member: 40586"] I grow peas, oats and some bere wholecrop. Organic so muck only with a bit of polysulphate and gafsa if I have any left over. Last year I did 50% peas / 50% oats/barley, this year similar. Looking at a rate of 200kg/ha. I re-seed at the same time with clover / herbal mix. The peas are 30% organic, 30% commercial (ESO / KWS MANAGER). Oats is Delfin. Bere is my own home saved grain. Bere works very well for us because it grows very tall (sometimes taller than the oats) as it doesn't need much Nitrogen. The peas use the Bere to climb. [/QUOTE]
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Arable Farming
Cropping
Wholecrop Oats/Peas
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