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Agricultural Matters
Why do we import Bacon
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<blockquote data-quote="former farmer" data-source="post: 6502720" data-attributes="member: 5167"><p></p></blockquote><p></p><p>Following my spell at at agriculture college in the sixties, I worked on a Danish farmer for a couple of months.</p><p></p><p>The farm had pigs, in fact rather a lot of them. These were slaughtered at a cooperatively owned abattoir. What happened was that a certain % that were to the specification were exported to UK. The poorer carcasses were destined for the home market. Hence it appeared that only quality bacon was produced in Denmark. The Danish Bacon Company did a lot advertising to promote the brand, here in England</p><p>[/QUOTE]</p>
[QUOTE="former farmer, post: 6502720, member: 5167"] [/QUOTE] Following my spell at at agriculture college in the sixties, I worked on a Danish farmer for a couple of months. The farm had pigs, in fact rather a lot of them. These were slaughtered at a cooperatively owned abattoir. What happened was that a certain % that were to the specification were exported to UK. The poorer carcasses were destined for the home market. Hence it appeared that only quality bacon was produced in Denmark. The Danish Bacon Company did a lot advertising to promote the brand, here in England [/QUOTE]
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Why do we import Bacon
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