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Most resources
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1,837TFF
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134Trinity AgTech
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50Chris F
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Weather challenges present biological solutions
The perfect storm of continued volatile input costs and challenging drilling conditions- AminoA
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Getting started with carbon credits
Carbon credits and biodiversity tokens provide farmers with potentially significant new income strea- Trinity AgTech
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Variable impacts of reduced and zero tillage on soil carbon storage
Across 4–10 years of UK field experiments- TFF
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Readjust management for backward wheat crops in 2024
Choose proven crop protection for peace of mind- Syngenta UK
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Leguminose: Transforming a niche
2023-08-31
Intercropping, bi-cropping, companion cropping – call it what you like, but interest is increasing.
New research to help develop a unique approach to Scottish agricultural policy has been published.
New agricultural subsidies being piloted in the UK
Members of the Scottish fibre flax field lab have just finished harvesting the trial crop
Guideline for dairy, beef, and sheep sectors - August 2022
Wheat can sequester more carbon than it emits into the atmosphere
An adaptive and education-based approach to regenerative farming
Harri Parri and his family farm 293 hectares across three holdings on the Llyn Peninsula
Twelve new projects receive £16 million to restore peatlands across England
The increasing unpredictability of weather patterns has caused chaos in the lives of farmers
Six farms in the Southwest of the UK are supporting each other to put together action plans
Silvopasture is a form of agroforestry where trees are planted to be part of a livestock system.
The best nutritional supplements for my dairy cows
Incorporating a mixed sward on to sheep farms can result in earlier slaughter weights
Emissions from the production of wheat in ADM's UK supply chain.
The key details of the government’s recent Biomass Strategy
We discover how artificial intelligence can offer significant productivity improvements
Our global food systems are at a crossroads.
Four UK crops you might be eating in 2035
2023-08-28
As our climate changes, farmers are branching out
