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Arable Farming
Cropping
Canadian Wheat
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<blockquote data-quote="BigBarl" data-source="post: 9003901" data-attributes="member: 4533"><p>It has been done, we were one of the growers for Gleadell when they were contracting to go into Hovis loafs. The main marketing ploy was the 100% British loaf. However it all fell down after 2012, a bad crop year left them with no choice but to import some Canadian grown red wheat and once the packaging changed it never went back to being 100% British across their whole range. I should say it was 100% British WHEAT, god knows where all the soya, emulsifiers and other shite came from.</p></blockquote><p></p>
[QUOTE="BigBarl, post: 9003901, member: 4533"] It has been done, we were one of the growers for Gleadell when they were contracting to go into Hovis loafs. The main marketing ploy was the 100% British loaf. However it all fell down after 2012, a bad crop year left them with no choice but to import some Canadian grown red wheat and once the packaging changed it never went back to being 100% British across their whole range. I should say it was 100% British WHEAT, god knows where all the soya, emulsifiers and other shite came from. [/QUOTE]
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Canadian Wheat
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