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Fitness and Weight Loss
life after bread
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<blockquote data-quote="Elliott" data-source="post: 7341023" data-attributes="member: 11096"><p>Try sour dough bread. You can be trendy like me then!</p><p>It’s just flour and a starter (fermented flour) to make it rise, instead of dried yeast and all the other stuff that goes in commercial bread. It’s a slower process, and is good for your gut. Easy to make too! It can be any style of bread as it’s the starter that defines it. </p><p>You can try yogurt knitting after that.....</p></blockquote><p></p>
[QUOTE="Elliott, post: 7341023, member: 11096"] Try sour dough bread. You can be trendy like me then! It’s just flour and a starter (fermented flour) to make it rise, instead of dried yeast and all the other stuff that goes in commercial bread. It’s a slower process, and is good for your gut. Easy to make too! It can be any style of bread as it’s the starter that defines it. You can try yogurt knitting after that..... [/QUOTE]
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