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Livestock
Livestock & Forage
Maxammon barley fattening ration.
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<blockquote data-quote="neilo" data-source="post: 6525503" data-attributes="member: 348"><p>I’m not sure of the process, but the heat is produced because the reaction with the urea. Doesn’t work the same iirc, so it’s not just the heat, but the treatment not working properly either. I dare say a few greens in the sample would be neither here nor there, but a lot of greens would be a no no. Harvesting that early would mean the starch level was compromised too, so why would you. Better to treat damp, but ripe, grain if you're going Down the urea treatment route.</p></blockquote><p></p>
[QUOTE="neilo, post: 6525503, member: 348"] I’m not sure of the process, but the heat is produced because the reaction with the urea. Doesn’t work the same iirc, so it’s not just the heat, but the treatment not working properly either. I dare say a few greens in the sample would be neither here nor there, but a lot of greens would be a no no. Harvesting that early would mean the starch level was compromised too, so why would you. Better to treat damp, but ripe, grain if you're going Down the urea treatment route. [/QUOTE]
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Maxammon barley fattening ration.
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