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Livestock
Livestock & Forage
Yet another student research project - are you planning on shifting towards producing less meat or dairy?
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<blockquote data-quote="SilliamWhale" data-source="post: 7689982" data-attributes="member: 1232"><p>I'd never touch a plant based burger unless it was a genuinely home made one. Why would you want that processed crap? This is a beyond meat burger ingredients: water, pea protein, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, cocoa butter, mung bean protein, methylcellulose, potato starch, apple extract, pomegranate extract, salt, potassium chloride, vinegar, lemon juice concentrate, sunflower lecithin, beet juice extract - I'd genuinely rather have a lamb chop, sirloin steak or piece of roast pork.</p></blockquote><p></p>
[QUOTE="SilliamWhale, post: 7689982, member: 1232"] I'd never touch a plant based burger unless it was a genuinely home made one. Why would you want that processed crap? This is a beyond meat burger ingredients: water, pea protein, expeller-pressed canola oil, refined coconut oil, rice protein, natural flavors, cocoa butter, mung bean protein, methylcellulose, potato starch, apple extract, pomegranate extract, salt, potassium chloride, vinegar, lemon juice concentrate, sunflower lecithin, beet juice extract - I'd genuinely rather have a lamb chop, sirloin steak or piece of roast pork. [/QUOTE]
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Livestock
Livestock & Forage
Yet another student research project - are you planning on shifting towards producing less meat or dairy?
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