- Location
- South Molton
Local spring calving guy here used to milk 13 times a week.I bloody love this thread...keep looking at the old abreast parlour, last used in about 1968 and thinking hmmmmm we could have a go!
Main drawback I can see with a small herd is the difficulty of ever having time off. At least with beef & sheep it’s a bit more flexible.
I would really miss not being able to play cricket on a Sunday afternoon.
Big dairies with multiple staff can be more flexible.
Only once on a Sunday.