‘Hey, I grew that’: the Native American school that’s decolonizing foodways
Written by Kate Nelson from the Guardian
In the Umoⁿhoⁿ Nation, teens learn about nutrition and build tribal sovereignty by farming for their school and community
Before joining her school’s gardening program this year, 14-year-old Emilie Lyons had never encountered an eggplant. She is a freshman at Umoⁿhoⁿ Nation public school, which serves more than 600 students on the Omaha reservation in Macy, Nebraska. When she brought the vegetable home, she and her dad looked up recipes for how to prepare the peculiar purple nightshade and were surprised by how tasty it was.
Umoⁿhoⁿ Nation is just one Indigenous-focused school across the US where administrators and educators are endeavoring to introduce healthy, culturally relevant foods into their lunches and other culinary initiatives.
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Written by Kate Nelson from the Guardian
In the Umoⁿhoⁿ Nation, teens learn about nutrition and build tribal sovereignty by farming for their school and community
Before joining her school’s gardening program this year, 14-year-old Emilie Lyons had never encountered an eggplant. She is a freshman at Umoⁿhoⁿ Nation public school, which serves more than 600 students on the Omaha reservation in Macy, Nebraska. When she brought the vegetable home, she and her dad looked up recipes for how to prepare the peculiar purple nightshade and were surprised by how tasty it was.
Umoⁿhoⁿ Nation is just one Indigenous-focused school across the US where administrators and educators are endeavoring to introduce healthy, culturally relevant foods into their lunches and other culinary initiatives.
Continue reading...
Since you’re here …
… we have a small favour to ask. More people are reading the Guardian than ever but advertising revenues across the media are falling fast. And unlike many news organisations, we haven’t put up a paywall – we want to keep our journalism as open as we can. So you can see why we need to ask for your help. The Guardian’s independent, investigative journalism takes a lot of time, money and hard work to produce. But we do it because we believe our perspective matters – because it might well be your perspective, too.
If everyone who reads our reporting, who likes it, helps fund it, our future would be much more secure. Support the Guardian – it only takes a minute. Thank you.
