100 day beef finishing margins.

Been a bit of discussion in here about bull beef profits-

What margin do people see on short term finishing cattle. What price difference between buying them and selling later do people work on. For example if you buy an Animal for £1000 what value are you hoping to sell if for 100 days later?
 
Unless you have a very good supply of waste veg there is no way you will only spend £1.45 head a day feeding cattle that are 100 or days less from finishing.

Well you might but didn't you post back along that your cattle growth rates were really poor?
i put that down to soil contamination in the beet
20180104_213411.jpg
 
ME at 10.7 looks very low for finishing cattle. Even for growing cattle as you've put them in at I'd want them at the higher end of the recommended range.
 

Agrivator

Member
The only thing of any importance is the difference between what you sell a beast for and what you pay for its replacement.
The increase in value between buying and selling is irrelevant, because what you paid for it is history and can't be changed.

The successful finishers are the ones who continue to work on that basis and stick with it through times good and bad and ride the fluctuations in store and fat prices.
The one's who get their fingers burnt are the ones who buy an animal and think that they will sell it and make a profit. And when they find they haven't, they give up and go and jump into some other way of losing money..
 

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